Table of Contents
Advertisement
Quick Links
Advertisement
Table of Contents
Related Manuals for Brandt BKV7132LX
Summary of Contents for Brandt BKV7132LX
- Page 1 USER INSTRUCTIONS EN OVEN...
- Page 2 We also invite you to visit our website www.brandt.com where you will find the very latest innovations, along with some additional, useful information. BRANDT is pleased to be on hand to offer daily support and to help you make the most of your purchase.
-
Page 3: Table Of Contents
Table of Contents SAFETY INSTRUCTIONS ..............4 ENVIRONMENT ................6 Environment ..................6 INSTALLATION DE VOTRE APPAREIL ..........7 CHOICE OF LOCATION AND BUILDING IN ........7 ELECTRICAL CONNECTION ............... 8 DESCRIPTION OF THE OVEN ............9 Description of the oven ..............9 Display and Buttons ................9 Accessories .................. -
Page 4: Safety Instructions
SAFETY INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONS - READ CAREFULLY AND KEEP FOR FUTURE USE. This leaflet is available for download on the website of the brand. This appliance may be used cleaners hard metal by children aged 8 years and scrapers to clean the oven’s older, and by persons with glass door;... - Page 5 SAFETY INSTRUCTIONS t h e u n i t to ensure a minimum distance of 10 mm between the appliance and the surrounding unit. The material of the unit supporting the appliance must be heat- resistant (or covered with a heat-resistant material).
-
Page 6: Environment
Installation Environment ENVIRONMENTAL COMPLIANCE The packaging material of this appliance is re- cyclable. Make sure to recycle them and thus contribute to the protection of the environment by depositing them in the municipal containers provided for this purpose. Your appliance also contains many re- cyclable materials. -
Page 7: Installation De Votre Appareil
Environment Installation CHOICE OF LOCATION AND BUILDING IN The material of the cabinet supporting the appliance must be heat resistant (or covered with a heat-resistant material). his appliance may be installed in a cabinet column. Tips: Drill a 2 mm diameter hole in the cabinet panel Installation should only be performed by to avoid splitting the wood. -
Page 8: Electrical Connection
Description of the oven Installation ELECTRICAL CONNECTION The appliance must be recess-fitted correctly to ensure electrical safety. The electrical connections Fil bleu should be made before the appliance is installed Neutre in its housing. The oven must be connected via a standardised power cable with 3 conductors of 1 mm²... -
Page 9: Description Of The Oven
Installation Description of the oven DESCRIPTION OF THE OVEN Display Lamp Water intake tube Tank Steam generator Gutter Control panel DISPLAY BUTTONS Cooking time End of cooking Keypad lock Set clock and cooking time/Menu Minute Minder Button - °C Temperature indicator Temperature rise indicator Button + Start... -
Page 10: Accessories
Cooking Description of the oven ACCESSORIES • Food dish (fig.1) fig.1 Perforated stainless steel cooking dish to prevent contact between food and condensation water • Condensate dish (fig.2) Stainless steel dish for the recovery of condensation water. When cooking, place the dish in fig.1 on top of the dish in fig.2 the other way round, fig.2 so that they do not nest inside each other. -
Page 11: Settings
Description of the oven Cooking SETTING SETTING THE CLOCK When switching on, the display flashes at 12:00. Set the clock with + or -. Confirm with . If there is a power cut, the clock flashes. • CHANGING THE CLOCK The function selector switch must be in the 0 position. -
Page 12: Cooking
Cooking • KEYPAD LOCKING Press + and - at the same time until the symbol appears on the screen. To unlock, press + and - until the symbol disappears off the screen. SETTINGS MENU You can adjust different settings on your oven. To do so: Press for a few seconds until you get to the “MENU”... - Page 13 Cooking IMMEDIATE COOKING - Your oven has 9 automatic steam cooking functions (see Cooking Guide). - One Manual function - One Defrost function Turn the function selector to choose the required dish. The display flashes. A cooking time is displayed depending on the food selected. You can modify the cooking time with the + and - buttons.
- Page 14 Cooking CHANGING THE COOKING TIME You can change the cooking time during cooking. To do this, press and change the cooking time using + or -. Confirm with CANCELLING COOKING IN PROGRESS You can stop cooking at any time by turning the control to zero. If steam generation has not yet begun (approximately 1 minute), the oven stops immediately and the time display disappears.
-
Page 15: Guide To Automatic Cooking
Cooking GUIDE TO AUTOMATIC COOKING Cooking Functions Pre-programmed time Min. time setting Max. time setting Vegetables 20 min 5 min 1 hour Fish 15 min 5 min 1 hour Meat 5 min 50 min 1 hour Shellfish 10 min 5 min 1 hour Prepared meals 10 min... - Page 16 Cooking °C NOTES FOOD TIMES PREPARATIONS Artichokes 40 to 45 min. placed upside down in the dish (small) • These times depend on the Asparagus for tips only, decrease cooking time 35 to 40 min. type, size and Broccoli 18 min. in small bunches freshness of the vegetables.
- Page 17 Cooking Cooking FOOD NOTES °C PREPARATIONS TIMES A ny quantity Pike 25 to 30 min. whole (1 kg) Cod/hake 13 to 15 min. steaks (180 g)* Sea bream whole (1 kg) 20 to 25 min. • *Steaks: round slices of fish Haddock fillets 15 min.
- Page 18 Cooking DEFROSTING Turn the function selector to The display flashes. You can change the cooking time. To do this, press and change the cooking time using + or -. Confirm with ; defrosting starts and the countdown is displayed. DEFROST GUIDE In balls (spinach, etc.) placed in the dish 25 min...
-
Page 19: Care
Cooking Care EXTERNAL SURFACE Use a window washing product applied to a soft cloth. Do not use abrasive creams or scouring sponges. Caution Warning For any cleaning operation inside the Do not use scouring products, abrasive oven cavity, the oven must be switched sponges or metal scrapers to clean the off. -
Page 20: After Sales Service
(commercial reference, service reference, serial number), so that we can handle your call more efficiently. This information can be found on the data plate. BRANDT APPLIANCES SAS 7 rue Henri Becquerel 92500 RUEIL MALMAISON MADE IN FRANCE... - Page 21 FUNCTION PERFORMANCE TESTS STEAM TESTS: as per IEC 60350-1 Art. 8 Broccoli 18 min. dish 1 inside dish 2 100% steam 500 g Frozen peas 1000 g 27 min. dish 1 inside dish 2 100% steam...
- Page 22 BRANDT FRANCE, Etablissement de CERGY, 5/7 avenue des Béthunes, 95310 SAINT OUEN L’AUMÔNE. SAS au capital social de 100.000.000 euros RCS NANTERRE 801 250 531.
Need help?
Do you have a question about the BKV7132LX and is the answer not in the manual?
Questions and answers