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To Set for Broiling:
1. Arrange the oven rack while oven is still cool. Position the rack as
suggested in the Broil Rack Position Table below.
2. Press
. " — — "will appear in display.
3. Press and hold the
Broil Rack Position Table (Refer to Fig. 2)
Rack Postion from Top
1st rack position
2nd rack position
3rd rack position
Should an oven fire occur, close the oven door and turn the oven OFF. If the fire continues, use a fire
extinguisher. DO NOT put water or flour on the fire. Flour may be explosive.
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Setting Oven Controls
Food category
Medium-rare steaks & hamburgers
Fish, medium steaks & pork chops
Well-done foods such as chicken & lobster
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Fig.1 (some models)
Fig. 2
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