AEG BS7304001 User Manual page 8

Aeg oven user manual
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8
Product description
Accessories
• Wire shelf
For cookware, cake tins, roasts.
• Baking tray
For cakes and biscuits.
• Grill / roasting pan
To bake and roast or as pan to collect fat.
• Steam set
One unperforated and one perforated food
container.
The steam set drains the condensing water
away from the food during steam cooking.
Use it to prepare food that should not be in
the water during the cooking (e.g. vegeta-
bles, pieces of fish, chicken breast). The set is
not suitable for food that needs to soak in
the water (e.g. rice, polenta, pasta).

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