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HOW TO USE
Storing Food
Food Preservation Location
Each compartment inside the refrigerator is designed to store different types of food.
Store your food in the optimal space to enjoy the freshest taste.
Adjustable refrigerator shelf
Adjustable shelves to meet
your individual storage
needs.
Vegetable storage
(Crisper)
Preserves vegetables and
fruit.
Durabase ®
Largest storage space in
the freezer.
CAUTION
Do not store food with high moisture content towards the top of the refrigerator. The moisture
could come in direct contact with the cold air and freeze.
Wash food before storing it in the refrigerator. Vegetables and fruit should be washed, and food
packaging should be wiped down to prevent adjacent foods from being contaminated.
If the refrigerator is kept in a hot and humid place, frequent opening of the door or storing a lot of
vegetables in the refrigerator may cause condensation to form. Wipe off the condensation with a
clean cloth or a paper towel.
If the refrigerator door or freezer drawer is opened or closed too often, warm air may penetrate
the refrigerator and raise its temperature. It can also increase the cost of electricity.
NOTE
If you are leaving home for a short period of time, like a short vacation, the refrigerator should
be left on. Refrigerated foods that are able to be frozen will stay preserved longer if stored in the
freezer.
If you are leaving the refrigerator turned off for an extended period of time, remove all food and
unplug the power cord. Clean the interior, and leave the door open to prevent fungi from growing
in the refrigerator.
Dairy product bin
Store milk products such as
butter and cheese.
Gallon Storage Bin
Store drinks such as
juice and soda, as well as
seasonings, salad dressings
and other food items.
Glide'N'Serve
Provides storage space that
keeps the compartment
at a different temperature
than the refrigerator. It is a
convenient place to store
sandwiches or meat to be
cooked.
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