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Modes of operation
Depending on the model of the cooker
hood, the following options are
available:
Extraction mode
The cooking vapours are drawn in by
the cooker hood. The air is then passed
via the edge extraction panel through
the grease filters, cleaned and then
directed outside.
16
Recirculation mode
(with conversion kit and charcoal filter
as optional accessories)
The air is drawn in via the edge
extraction panel and cleaned first by the
grease filters and then by charcoal
filters. The air is then circulated back
into the kitchen.
For recirculation operation, we
recommend that the air is fed into the
kitchen through a duct with an outlet,
e.g. in the plinth panel.
Recirculation mode Plug&Play
If the installation space is not sufficient
for an air duct, the air can also be
guided into the plinth under the kitchen
furniture in Plug&Play operation. Please
follow the instructions in "Installation".
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