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How to Use
1. Insert the warming tray into the guides under the front of the griddle. Insert the
drip tray into the guides under the end of the griddle.
2. Turn the temperature control knob to OFF and attach the probe securely to the
griddle. Plug the cord into an electrical outlet.
3. Set the desired temperature per your recipe. The light on the knob will come
on. Preheat as needed. The griddle is at desired temperature when the light on
the knob goes off. (The light will go on and off during use, indicating the
selected temperature is being maintained.)
NOTE:
When cooking consecutive batches of bacon or other high fat foods,
it may be necessary to empty the drip tray to avoid grease over-
flowing onto the countertop. Use caution—the grease will be hot!
4. The warming tray can be used to keep cooked food warm while the griddle is
turned on. To use, simply slide out the tray and place food inside. Slide the tray
back in under the griddle to keep food warm until finished cooking.
NOTE:
DO NOT overfill the warming tray. Food in the tray should not touch
the bottom of the griddle.
5. When finished cooking, remove the food from the warming tray. Turn the
temperature knob to OFF and unplug the cord from the electrical outlet.
FOOD
EGGS
BACON
SAUSAGE
FRENCH TOAST
HAMBURGER
HAM SLICES
SANDWICHES
PORK CHOPS
POTATOES
STEAKS
PANCAKES
6
COOKING TIME
TEMPERATURE
(MINS.)
300º F
350º F
8–14
350º F
20–30
350º F
6–10
350º F
3–14
350º F
14–18
350º F
6–10
350º F
20–30
350º F
10–12
4–6 (rare)
400º F
7–12 (medium)
13–18 (well done)
375º F
2–6
Wards.com
1. Turn off and unplug the appliance.
2. Always allow the appliance to cool completely before cleaning.
3. Remove the temperature control probe.
4. DO NOT use abrasive brushes, pads or harsh cleaning solutions.
5. Carefully remove the drip tray and discard contents. Remove the warming tray.
6. Use a soft cloth, sponge or rubber spatula to remove any stuck-on food
or residue.
7. Wash the drip tray and warming tray with hot, soapy water. Rinse and dry
thoroughly. These items are also dishwasher safe.
8. Wipe down the cooking surface with a damp cloth and dry thoroughly.
9. Do not immerse any cord, plug or electrical appliance into water.
10. Ensure all parts are dried thoroughly before reassembling and using this
appliance.
WARNING:
3–5
Cleaning & Care
The temperature control probe must always be
completely dry before use.
1
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3848
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