Pro Bakery - KitchenAid KMCE 3610 Instructions For Use Manual

Pro bakery

U when baking bread and Pizzas.
SE THIS FUNCTION
1. T
URN THE MULTIFUNCTION KNOB
2. T
URN THE ADJUST KNOB
3. P OK
RESS THE BUTTON
4. P S
RESS THE TART BUTTON
5. P the oven cavity. When the preheating is complete insert the food
REHEAT
before continuing cook.
6. I
NSERT FOOD AND PRESS THE START BUTTON
FOOD CLASS
B
READ
M B
ALT READ
P P
AN IZZA
T P
HIN IZZA
F
OCACCIA
B
READ STICKS
to the Pro Bakery position.
to select food type class.
to confi rm your selection.
.
.
UTENSILS SHELF LEVEL
B
AKING PLATE
B
AKING PLATE
B
AKING PLATE
B
AKING PLATE
B
AKING PLATE
B
AKING PLATE
OVEN °C
L 2 170°C
EVEL
L 2 190°C
EVEL
L 2 175°C
EVEL
L 2 230°C
EVEL
L 2 185°C
EVEL
L 2 160°C
EVEL
29
ADD
TIME
TOPPING
35
MINS
30
MINS
15 + 20 A 15
MINS FTER
10 - 15
MINS
35 - 40
MINS
20 - 30
MINS
MINS