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3.2 Cooking surface layout
1
6
3.3 Accessories
• Wire shelf
For cookware, cake tins, roasts.
• Baking tray
For cakes and biscuits.
• Turnspit
For roasting larger joints of meat and
poultry.
• Storage compartment
The storage compartment is below
the oven cavity. To use the
4. BEFORE FIRST USE
WARNING!
Refer to Safety chapters.
4.1 Initial Cleaning
Remove all accessories and removable
shelf supports from the appliance.
Refer to "Care and cleaning"
chapter.
Clean the appliance and the accessories
before first use.
Put the accessories and the removable
shelf supports back to their initial
position.
4.2 Preheating
Preheat the empty appliance to burn off
the remaining grease.
2
3
5
4
Auxiliary burner
1
Steam outlet - number and position
2
depend on the model
Semi-rapid burner
3
Semi-rapid burner
4
Triple Crown burner
5
Rapid burner
6
compartment, lift the lower front door
then pull it down.
WARNING!
The storage compartment
can become hot when the
appliance operates.
• Coffee pot (if applicable)
For coffee makers and small pans.
1. Set the maximum temperature.
2. Let the appliance operate for
approximately 1 hour.
WARNING!
Accessories can become
hotter than usual.
The appliance can emit an odour and
smoke. This is normal. Make sure that
the airflow is sufficient.
Let the oven cool down. Dampen a soft
cloth with warm water and a little mild
washing-up liquid and use this to clean
the oven cavity.
ENGLISH
9
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