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Thank you for your trust in choosing MODENA products for your household needs. With your satisfaction as our priority, we constantly aim to deliver stylishly designed products equipped with state-of-the-art technology to assist you in your daily activities. This is your guidebook containing everything you need to know about our product. Please reach out to us if you need further assistance or other information via our Customer Care or our official website www.modena.com.
CONTENTS Page INTRODUCTION - Part 1 : Brief Introduction - Part 2 : Specification - Part 3 : How to Use - Part 4 : Gas Connection - Part 5 : Cleaning & Maintenance - Part 6 : Troubleshooting...
Part 2: Specification Model Burners BTU/hr. Dimension Liters FF 4120GS 120,000 394*769*11 95mm 17.5 ~ 11.2L Part 3: How to Use Before installing the appliance, verify that the type of gas (natural or propane) corresponds with the specifications on the name plate located at the rear part of the appliance. Make sure the appliance is configured for the proper elevation.
d. Do not permit fans to blow directly onto fryer. e. Avoid wall-type fans, which create cross-currents within a room. Avoid open windows next to sides or back. Installation The appliance needs to be held down to prevent hot liquid splashing. The methods of holding down the appliance is similar with installation;...
Spilling hot frying compound can cause severe burns. Do not move fryer without draining all frying compound from the tank. OVER-TEMPERATURE SHUTDOWN If the shortening becomes overheated, a high-temperature shutoff device will turn the gas valve off and extinguish the pilot. If the fryer shuts down due to overheating, do not re-light the pilot until the shortening temperature is below 149°C (300°F).
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Lighting the Pilot 1. Open the door. 2. Turn the thermostat OFF (see picture below, view A). The thermostat is located behind the door. 3. Push the gas control valve knob and turn to OFF. Wait 5 minutes for unburned gas to vent. 4.
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2. To keep the pilot lit, turn the gas valve to “L” in Pilot. 3. To shut off all gas to the system, including the pilot, turn t he gas valve knob to OFF. EXTENDED SHUTDOWN 1. Turn the thermostat knob to OFF. 2.
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CLEANING Daily The hot oil and parts may cause burns. Be careful when operating, cleaning and maintaining the fryer. Clean the fryer periodically with tank brush and wipe off with dry-soft cloth. If the daily cleaning is neglected, the oil will burn and discoloration may occur.
level need to be between the MIN and MAX lines in the fryer tank. 8. Let it boil out, turn off the thermostat. Let it stand for a few minutes. 9. Drain the tank as explained in the DRAINING THE TANK. Wash with boiling water. All the cleansers need to be vanished.
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