Electrolux ECFI3068AS Use & Care Manual page 25

• When setting the temperature and the timing
functions, the relative symbol/word starts flash-
ing:
1. Temperature: .
2. Stand alone timer / cooking timer:
3. Timed cooking:
4. Delayed cooking:
• Move through the temperature setting and the
timing functions by pressing the oven tempera-
ture knob. Change the relative values by turning
the oven temp. knob left or right.
• The temperature and the timing functions can be
set or reset during cooking.
• To cancel the timing functions, simply set the rel-
ative values in minutes / hours to zero.
• While setting a function or when a function is in
progress, it always possible to go in standby
mode by turning the oven mode knob to the left
and then releasing it. Doing so will cancel the
cooking settings or stop the cooking function.
To set a manual cooking cycle
1. Press the oven mode knob. The default screen
will show:
2. Turn the oven mode knob to select the cooking
function. If you keep turning the knob, you can
select the auxiliary functions and the special
functions (see "Auxiliary functions" and "Special
functions").
3. Turn the oven temperature knob to the left or
right to select the temperature.
4. Once the cooking function and temperature
have been selected, press the oven mode knob
to start cooking (the word "START" disappears)
.
.
.
USING THE OVEN
Manual cooking in progress
1. Manual cooking can be stopped at any time by
turning the oven mode knob to the left.
2. Press the oven mode knob or open the door to
pause cooking. During the pause, you can
change the cooking function by turning the
oven mode knob.
3. Turn the oven temperature knob to the right to
turn on and off the lights.
4. The temperature can be changed by pressing
and then rotating the temperature knob. The
timing functions can be selected by pressing the
temperature knob again (see "Timing
functions").
NOTE
At the end of any function, a buzzer is triggered and
sounds twice every 15 seconds (except for the Sab-
bath function).
Preheating
NOTE
At the start of each cooking cycle, the oven will pre-
heat in order to reach the selected cooking tem-
perature (except for Convection roast and Sabbath
functions).
The bake, convection bake and broil functions are
always preceded by preheating, during which the
oven is heated to the set cooking temperature.
The temperature bar is shown on the right hand side of
the display. The icon and the bar segments flash
to indicate that the oven temperature is increasing.
When preheating is complete, the temperature bar
segments and the
The duration of preheating varies according to the
temperature and the cooking function selected.
25
icon become steady.