Cook Time; Range Care; Clean Cycle - Whirlpool WFE775H0HZ1 User Instructions

Cook Time

(on some models)
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
To Set a Timed Cook:
1. Press BAKE. The Bake indicator light will light up.
2. Press the Temp/Time up or down arrow keypad to enter a
temperature other than the one displayed.
3. Press COOK TIME. The Cook Time indicator light will light up.
4. Press the Temp/Time up or down arrow keypad to enter the
length of time to cook.
5. Press the Start keypad. The display will count down the time.
When the time ends, the oven will shut off automatically.
6. Press the Cancel keypad to clear the display.
To Set a Delayed Timed Cook:
Before setting, make sure the clock is set to the correct time
of day. See the "Clock" keypad feature in the "Feature Guide"
section.
1. Press BAKE.
2. Press the Temp/Time up or down arrow keypad to enter a
temperature other than the one displayed.
3. Press COOK TIME. The Cook Time indicator light will light up.
4. Press the Temp/Time up or down arrow keypad to enter the
length of time to cook.
5. Press DELAY START. The Delay indicator light will light up.
6. Press the Temp/Time up or down arrow keypad to enter the
time of day to start.
7. Press the Start keypad.
When the start time is reached, the oven will automatically
turn on. The Temperature and/or Cook Time settings can be
changed anytime after the oven turns on by repeating steps
2-4 and pressing the Start keypad. To change to a different
delay time, cancel the features and repeat steps 1-7. When the
set cook time ends, the oven will shut off automatically.
8. Press the Cancel keypad to clear the display.
14

RANGE CARE

Clean Cycle

AquaLift Technology is an innovative cleaning solution that
®
utilizes heat and water to release baked-on spills from the oven in
less than 1 hour. This new cleaning technology is a low-heat, odor-
free alternative to traditional self-cleaning options.
Allow the oven to cool to room temperature before using the Clean
cycle. If your oven cavity is above 200°F (93°C), "HOT" will appear
in the display, and the Clean cycle will not be activated until the
oven cavity cools down.
To Clean:
1. Remove all racks and accessories from the oven cavity,
and wipe excess soil. Use a plastic scraper to remove
easily removed soils.
2. Pour 1
3 / cups (14 oz [414 mL]) of distilled or filtered water
4
onto the bottom of the empty oven, and close the oven door.
IMPORTANT: Do not use chemicals or other additives with the
water. Do not open the oven door during the Clean cycle. The
water on the oven bottom is hot.
3. Press CLEAN and then the Start keypad on the oven control
panel.
4. Allow 40 minutes for cleaning and cooldown. A beep will
sound when the Clean cycle is complete.
5. Press the Cancel keypad at the end of the cycle. Cancel may
be pressed at any time to stop the Clean cycle.