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Notes : When the rice is cooked, the cooker selector will be positioned
automatically on "Keep warm" function.
After cooking, let the rice stand for at least 5 minutes without removing the
cover. This will ensure perfect cooking.
Brown rice takes longer to cook and we recommend adding the 2/3 of a
measure of water to suit the cooking time.
Put half a measure of water and a little liquid dishwashing detergent in the internal
container.
Set the switch to "Cooking". and let it heat for 10 minutes.
Stop and Unplug the appliance.
Let cool.
Rinse thoroughly and dry completely before reuse.
-Ensure the unit is completely cool and dry.
-Do not wrap the cord around the appliance, as this will cause damage.
-Keep the appliance in a cool, dry place and out of reach from children.
BEFORE STARTING TO COOK, CLEAN THE INTERIOR
AND EXTERIOR OF THE TINNER POT.
INSERT AND ROTATE THE TANK FROM LEFT TO
RIGHT TO INSERT IT CORRECTLY AT THE BOTTOM
OF THE COOKER.
THE TANK WILL BE IN CONTACT WITH THE HEATING
PLATE (INSIDE THE RICE COOKER).
IF THE TANK IS NOT IN CONTACT WITH THE HEATING
PLATE, THE RICE COOKER WILL NOT WORK OR IT
MAY BE DAMAGED
For softer rice, mix the rice with water in the inner container and
allow to soak for 10 minutes before cooking.
Advice for quick cleaning
CAUTION
STORAGE
11
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