Page 2: Table Of Contents
The following symbols are used in this user manual: Important information concerning your personal safety and information on how to avoid damaging the appliance. General information and tips Environmental information Contents Important safety instructions Product description Controls and their functions Before first use Grill and oven furniture The electronic minute minder...
Page 3: Important Safety Instructions
Important safety instructions These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using the appliance. Your safety is of paramount importance. If you are unsure about any of the meanings of these warnings please contact customer care.
Page 4: Cleaning And Maintenance
• Do not use the appliance if the ceramic glass is damaged. If a fault or crack becomes visible, disconnect the appliance immediately from the electricity supply and contact your local service force centre. • During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.
Page 5: Product Description
Product description Controls and their functions Hob controls temperature control Main oven indicator neon Control panel Top oven / Grill Main oven Electronic Top oven / Grill Main oven timer control Top oven / Grill indicator neon Hob controls...
Page 6: Before First Use
Before using the appliance Rating plate • This is situated on the lower front frame of the appliance and can be seen upon opening the door. Alternatively the rating plate may also be found on the back or top of some models (where applicable).
Page 7: Grill And Oven Furniture
Grill and oven furniture • The following items of grill and oven furniture have been supplied with the appliance. If you require replacements of any of the items listed below please contact your local service force centre. 1 grill pan 1 grill pan handle 1 grill pan grid 1 straight shelf...
Page 8: The Electronic Minute Minder
The electronic timer This oven has a 24-hour clock. To set the time of day When the electricity is Press the increase first switched on, the buttons until the display will show correct time is 12.00 and the time showing. indicator neon will flash.
Page 9 This must be completed within 5 seconds of first pressing the selector control button If necessary press the During the operation decrease button to of the countdown the achieve the correct remaining time period time interval. will show in the display To cancel the countdown Press the selector...
Page 10 To set the timer to switch on and off automatically Ensure the electricity supply is switched on and that the correct time of day is displayed. To set the length of Press the increase cooking time. Press control until the the Selector Control required length of button until the cook...
Page 11 Set the main oven control to the required temperature. To set the timer to switch off only Ensure the electricity supply is switched on and that the correct time of day is displayed. To set the length of Press the increase cooking time.
Page 12: Automatic Cooking
To cancel an automatic programme Press the selector Press the decrease control button until the button until 0.00 is cook time indicator shown in the display. neon flashes. To return the appliance to manual At the end of a timed cooking period, the 'End Time' indicator neon will flash and an alarm will sound for up to 2 minutes.
Page 13: The Hob
The hob Do not use the appliance if the ceramic glass is damaged. If a fault or crack becomes visible, disconnect the appliance immediately from the electricity supply and contact your local service force centre. Using the hob Turn the hob control knob to the required setting.
Page 14: The Grill
• Never leave the hotplates on when not covered with a saucepan. • Ensure that the hob and saucepans are clean and dry before the start of cooking. • Follow the cleaning instructions very closely to keep the hob looking like new. •...
Page 15: The Grill Pan And Handle
The grill pan and handle The grill pan has a removable handle. Attach and remove as described below To attach. Press the Slide the handle button on the handle towards the left and with the thumb and release the button. insert the lip into the widest part of the bracket.
Page 16: Grilling Chart
Hints and tips • Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats and juices. • Adjust the grid and grill pan runner position to allow for different thicknesses of food.
Page 17: The Top Oven
The top oven The top oven is the smaller of the two ovens. It is designed for cooking smaller quantities of food. It gives especially good results if used to cook fruitcakes, sweets and savoury flans or quiche. Using the top oven Turn the top oven/grill control to the required setting.
Page 18: Hints And Tips
Hints and tips • Arrange the shelves in the required positions before switching the oven on. Shelf positions are counted from the bottom upwards. • There should always be at least 2.5cm (1”) between the top of the food and the element.
Page 19: The Main Oven
The main oven The fan oven is particularly suitable for cooking larger quantities of food. The advantages of fan oven cooking are: Preheating The fan oven quickly reaches its temperature, so it is not usually necessary to preheat the oven. Without preheating however, you may need to add an extra 5 –...
Page 20: Things To Note
Things to note • The oven light will illuminate. • The indicator neon will glow. It may turn on and off during use to show that the setting is being maintained. • The cooling fan for the controls may operate after a time.
Page 21: Oven Cooking Chart
Oven cooking chart The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures to suit individual preferences and requirements. FOOD Biscuits Bread Bread rolls/buns Small / Queen Cakes Sponges Victoria Sandwich Madeira Cake Rich Fruit Cake Christmas Cake...
Page 22 Oven cooking chart continued FOOD Choux Pastry Éclairs / Profiteroles Flaky Pastry Mince Pies Pasta Lasagne etc. Meat Pies Quiche, Tarts, Flans Shepherd’s Pie Soufflés Fish Fish Pie Beef Casserole Lamb Casserole Convenience Foods Baked Potatoes Roast Potatoes Large Yorkshire Puddings: Individual Yorkshire Puddings...
Page 23: Roasting Chart
Roasting chart Meat Beef/ Beef boned Mutton/Lamb Pork/Veal/Ham Chicken Turkey/Goose Duck Pheasant Rabbit INTERNAL TEMPERATURES – Rare: 50-60°C; Medium: 60-70°C; Well done: 70-80°C The roasting temperatures and times given in the chart should be adequate for most joints, but slight adjustments may be required to allow for personal requirements and the shape and texture of the meat.
Page 24: Defrost
Defrost This main oven function defrosts most foods faster than more conventional methods. It is particularly suitable for delicate frozen foods which are to be served cold e.g. cream filled gateaux, cakes covered with icings or frostings, cheesecakes, biscuits, scones, etc. Using defrost Turn the main oven temperature control to...
Page 25: Main Oven Light
Main oven light It is possible to turn the light on in your main oven. Using main oven light Turn the main oven temperature control to the required setting. Slow cook The slow cook setting gives a very low heat in the oven.
Page 26: General Points
Food preparation – slow cooking Joints of meat and poultry • Do not cook meat joints over 2.7kg (6lb). • Do not cook poultry over 2 kg (4lb 8oz). • Cook on the middle shelf of the oven or above. •...
Page 27: Care And Cleaning
Care and cleaning Before cleaning always allow the appliance to cool down before switching off at the electricity supply. Cleaning materials • Before using any cleaning materials on your appliance, check that they are suitable and that their use is recommended by the manufacturer.
Page 28 To remove burnt on foodstuff • We strongly recommend the use of a Ceramic Hob Scraper (incorporating a single edge razor blade) to remove spillage on the hob, in particular sugar solutions, which if not removed can cause permanent damage. •...
Page 29 Cleaning inside the grill and oven compartments • The vitreous enamel coating in the grill/top oven and main oven compartments can be cleaned using normal oven cleaners with care. Ensure that the manufacturers instructions are followed and that all parts are well rinsed afterwards.
Page 30: Replacing An Oven Light Bulb
If the door glass panel becomes chipped or has deep scratches the glass will be weakened and must be replaced to prevent the possibility of the panel shattering. Please contact your local service force centre who will be pleased to advise further. To replace the door glass To ensure the glass is properly located the text should be facing towards you at the top edge of...
Page 31: Troubleshooting
Troubleshooting Please carry out the following checks on your appliance before calling a Service Engineer. It may be that the problem is a simple one which you can solve yourself without the expense of a service call. PROBLEM The grill, ovens and timer do not work. The grill and top oven work but the main oven does not.
Page 32 PROBLEM The oven light fails to illuminate. The oven fan is noisy. The oven temperature is too high or too low. POSSIBLE SOLUTION The oven light bulb may need replacing. If the Main Oven is set for automatic cooking the light will illuminate when the cook time begins.
Page 33: Installation Instructions
Installation instructions This appliance must be earthed • If your appliance has been damaged in transit, contact your supplier immediately. Do not attempt to install it. • Your appliance left the factory fully packaged to protect it from damage. If it is delivered without packaging and damage has occurred, the manufacturer cannot accept responsibility.
Page 34 • We recommend you use a new length of twin core earthed cable to ensure your safety. • Make connection by proceeding as follows: - Note: Blanking plates not to be removed. Ensure that the links are fitted as shown •...
Page 35: Technical Data
Technical data Voltage: Wattage: Height: Width: Depth: (excluding handles and knobs) Weight This appliance complies with: European Council Directive 73/23/EEC, EMC Directive 89/336/EEC, CE Marking Directive 93/68/EEC, Energy Label Directive 2002/40/EC Environment After installation please dispose of the packaging with due regard for safety and the environment.
Page 36: Guarantee / Custormer Care
Guarantee / Customer care Standard guarantee conditions We, Electrolux, undertake that if within 12 months of the date of the purchase this Electrolux appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that:...
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