Silvercrest SMZCD 400 A1 Operating Instructions Manual page 32

Mini chopper
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Chopping
GB
30
1) Place the bowl 7 in the appliance base 8.
2) Place the blade holder 5 with the blade 6 on the drive shaft in the interior
of the bowl 7.
3) Prepare the items to be processed by cutting large pieces to a size that will
fi t in the bowl 7.
4) Place the food to be processed in the bowl 7. Thereby, pay heed to the
following table:
Foodstuff
quantity
Hazelnuts
Cheese (Gouda,
old, at refrigerator
temperature)
Onions
Garlic
Carrots
Parsley
Almonds
Apple
Walnuts
Ice cubes
Whole milk/dark
chocolate (stand-
ard 100 g bar)
Beef (tender,
tendons/bones
removed, cut into
cubes
(about 2 x 2cm))
max.
fi lling
Processing time
Coarse: 1 x 10 Seconds
200 g
Middle: 2 x 10 Seconds
fi ne: 3 x 10 Seconds
100 g
2 x 5 Seconds
100 g
pulsating (max. 20 Seconds)
100 g
pulsating (max. 20 Seconds)
200 g
2 x 5 Seconds
20 g
pulsating (max. 20 Seconds)
Coarse:
1 x 10 Seconds
200 g
Middle:
2 x 10 Seconds
fi ne: 3 x 10 Seconds
200 g
3 x 5 Seconds
100 g
1 x 8 Seconds
100 g
pulsating (max. 20 Seconds)
100 g
1 x 10 Seconds
250 g
pulsating (max. 20 Seconds)
Speed
turbo
turbo
turbo
Normal
turbo
turbo
turbo
turbo
turbo
turbo
turbo
turbo
SMZCD 400 A1

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