Summary of Contents for Waterford Free Standing Refrigerator
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An AGA Company FREE ST ANDING - REFRIGERA FREE ST ANDING - REFRIGERA OPERA TING & INST ALLA TION MANUAL OPERA TING & INST ALLA TION MANUAL Please read these instructions carefully before use Please read these instructions carefully before use...
INTRODUCTION Dear Customer, Thank you for buying a Waterford Appliance. The quality of Waterford’s appliances is exceptional and immediately visible. Each one is designed to with- stand the most demanding kitchen environment. But its not just about sleek contemporary looks; every detail reflects Waterford Stanley’s long-standing design for total performance ethos.
CARING FOR THE ENVIRONMENT Disposal Of The Packing Material The transport and protective packaging has been selected from environmentally friendly materials and can be recycled. Ensure that any plastic wrapping, bags etc. are disposed of safely and kept out of reach of children as they can potentially be dangerous.
Please read this manual carefully; it provides important information about the safety, installation use and maintenance of the appliance. This appliance must only be used for the purpose of which it is designed: the cool storage of food. Any other use must be considered improper and thus dangerous. The manufacturer cannot be considered responsible for any damage caused by improper, incorrect or unreasonable use.
PRODUCT CHARACTERISTICS TECHNICAL DATA * Total gross capacity: 354 L * Refrigerator net capacity: 351 L * Daily energy consumption: 0.49 kWh * Monthly energy consumption: 14.7 kWh * Annual energy consumption: 179 kWh * Power supply: 230V ~ 50Hz * Colour: Inox FEATURES * Climate class SN-T...
* Tilt the refrigerator to an angle of maximum 45 and unscrew the bottom hinge. This is done by removing the two screws holding the bottom hinge on the cabinet underside (C). * Remove the bottom dummy hinge in the oppo- site side in the same way as the upper dummy hinge was removed (D).
To remove shelves: Hold the right side of the shelf, Lift the left side with your left hand about 45 and pull the shelf towards you. When removing the shelves, start by remov- ing the top one. To replace shelves: Put the shelf in at an angel about 45 removing shelf), align the right projections in the grooves located at the side of the refrigerator cham-...
Control Panel 1. Refrigerator ON button 2. Refrigerator OFF button 3. Refrigerator ON light (green) 4. “COOL” button 5. Display showing the set temperature and error code 6. Refrigerator real temperature display button (increase button) Switching ON and OFF Start the freezer by pressing the ON After approximately 5 seconds, the green light (3) will come on.
When the cooling fan is not switched on, the natu- ral circulation of air within the refrigerator chamber will cause different temperature zones. caused by the cold air sinking to the lowest section of the chamber. This should be kept in mind when loading the refrigerator (see Using the Refrigerator Efficiently.
Coldest Area The coldest area is directly above the vegetable drawers. Use this area for all delicate and highly perishable food e.g. * Fish, meat, poultry * Sausage products, ready meals * dishes or baked goods containing eggs or cream * fresh dough, cake mixtures * pre-packed vegetable and other fresh food with a label stating it should be kept...
Door Seals Grease or oil should never be used on door seals as these will cause them to deteriorate and become porous over time. The door seals should be cleaned regularly with clean warm water and wiped dry with a soft cloth. After Cleaning Replace all the shelves and accessories in the refrigerator chamber.
The following are a list of minor faults with instructions on how to rectify, these should be checked by the user: PROBLEM The appliance does not work The lighting inside the cham- ber does not work The temperature inside the chambers is not low enough (the compressor operates continuously)
We undertake to repair or replace, free of charge to you any part found to be faulty within the 2 year period from the date of purchase provided that:- The fault is, in our opinion, caused by defective workmanship, or material and not by accident, misuse, neglect or normal wear and tear.