Related Manuals for Tricity Bendix BS 611/BS 621
Summary of Contents for Tricity Bendix BS 611/BS 621
- Page 1 Better Products. Better Value. 600 mm Built In Oven OPERATING AND INSTALLATION INSTRUCTIONS MODEL BS 611/BS 621...
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Page 2: Technical Details
TECHNICAL DETAILS MODEL NO. BS 611 Voltage: 230/240 Volts AC 50 Hz Wattage: 2.4/2.6kW Height: 595 mm Width: 595 mm Depth: 545 mm (excluding handles and knobs) Weight: 37kg MODEL NO. BS 621 Voltage: 230/240 Volts AC 50 Hz Wattage: 2.7/2.9kW Height: 595 mm... -
Page 3: Table Of Contents
CONTENTS Please follow these instructions step by step to install and operate your oven safely and easily Technical Details ............... 2 Contents . - Page 4 CONTENTS The Fan Oven ............... . . 26 Uses of the Fan Oven .
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Page 5: Preface
Electrotechnical Approvals Board) and are covered by a 12 month parts and labour guarantee. In order that you get the best from your new Tricity Bendix cooker, the following instructions have been prepared. PLEASE MAKE SURE YOU READ THEM CAREFULLY. Particular attention should be paid to cooking times and temperatures which may differ from your previous cooker. -
Page 6: Safety
SAFETY THESE WARNINGS ARE PROVIDED IN THE INTERESTS OF YOUR SAFETY. ENSURE THAT THEM ALL BEFORE INSTALLING OR USING THE COOKER. PLEASE READ CAREFULLY BEFORE INSTALLATION This cooker is heavy and care must be taken when moving it. Ensure that all packaging, both inside and outside the cooker has been removed before the appliance is used. -
Page 7: After Use
Ensure that all vents are left unobstructed to ensure ventilation of the oven cavity. You must ensure that the grill control is in the 'OFF' position when the timer control has been set for automatic cooking (BS 621 only). Ensure that the anti-tilt shelves are put in place correctly. -
Page 8: Installation Instructions
INSTALLATION INSTRUCTIONS THINGS YOU NEED TO KNOW WARNINGS: This cooker must be installed by a qualified electrician/competent person. Safety may be impaired if installation is not carried out in impaired if installation is not carried out in accordance with these instructions. This cooker must be earthed. -
Page 9: Preparing Cabinet For Fitting Oven
ii) By connecting the cooker point to the hob and then connecting the hob to the oven. Provided that the hob manufacturer permits it, connect the oven to the hob and the hob to the cooker point using the same cabling as described in (a) above. -
Page 10: Recommended Cabinet Dimensions
RECOMMENDED CABINET DIMENSIONS (IN MILLIMETRES) Fig. 3 Built Under Installation Cross section through cabinet showing oven positioned Fig.4 Built In Installation 560 min 570 max Cross section through cabinet showing oven positioned 600 min 560 min 570 max 550 min 550 min... -
Page 11: How To Finish Unpacking
HOW TO FINISH UNPACKING Place packed cooker next to the cabinet in which it will be installed. Remove the cooker packing except for bottom tray which should be left in position until the cooker is ready to be fitted into its cabinet. Ensure the owner is given these operating instructions. -
Page 12: Connecting To The Mains Terminal
Lift cover and remove screw from cable clamp. See Fig. 7. Fig.7 CONNECTING TO THE MAINS TERMINAL Warning: This cooker must be earthed. Make connection as shown in Fig. 8 by proceeding as follows:- Fig.8 Preform wires to the appropriate shape to suit fitting into the mains terminal block. -
Page 13: Fitting Into The Cabinet
FITTING INTO THE CABINET IMPORTANT: Ensure that the oven is switched off at the wall before any further work is carried out. Using a tape measure establish the internal width of the cabinet. Refer to page 8 if greater than 565mm. -
Page 14: Introduction
INTRODUCTION WARNING: THIS COOKER MUST BE EARTHED This cooker complies with Radio interference requirements of the EEC Directive 87/308/EEC GETTING TO KNOW YOUR OVEN (BS 611) Electronic Minute Minder Oven/Grill Indicator Neon Fan Oven/Grill Temperature Control GETTING TO KNOW YOUR OVEN (BS 621) Electronic Timer Oven Indicator Neon Selector... -
Page 15: Rating Plate
RATING PLATE Record the model and serial numbers on the back cover of this instruction book from the rating plate. This is situated on the lower front frame of the cooker and can be seen upon opening the oven door. The cooker must be protected by a suitably rated fuse or circuit breaker. -
Page 16: Grill And Oven Furniture
GRILL AND OVEN FURNITURE The following items of oven furniture have been supplied with the cooker. 1 grill pan 1 grill pan handle 1 grill pan grid 1 grill deflector 2 straight shelves (BS 621 Only) Scuffing of the Stayclean oven lining by the oven furniture pack may occur during transit. -
Page 17: The Electronic Minute Minder (Bs 611 Only)
ELECTRONIC MINUTE MINDER (BS 611 ONLY) 1 = ( - ) DECREASE CONTROL & MINUTE MINDER SETTING BUTTON 2 = ( + ) INCREASE CONTROL ) COOKING SYMBOL ) PUSH BOTH CLOCK SETTING SYMBOL ) MINUTE MINDER SYMBOL 1. TO SET THE TIME OF DAY When the electricity supply is first switched on, the display will flash both 88:88 and ( Fig. - Page 18 The minute minder will begin to count down once set. At the end of the timed period, the minute minder will sound for up to 30 seconds and the display will flash showing the time of day. See Fig. 6. To stop the sound, press button (1).
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Page 19: The Electronic Timer (Bs 621 Only)
THE ELECTRONIC TIMER (BS 621) KEY: CLOCK MANUAL TIMER COOK TIME END TIME COOKING SYMBOL AUTOMATIC A = SELECTOR B = SETTING KNOB THESE STEPS MUST BE FOLLOWED BEFORE THE COOKER WILL OPERATE MANUALLY 1. TO SET THE TIME OF DAY When first switching on, the display will flash 0.00 and cookpot ( ) symbol. - Page 20 At the end of the timed period, the timer will sound. To stop the sound, turn setting knob (B). The display will show the time of day and the cooking symbol will remain lit. If the signal is not cancelled the timer will sound for up to 2 minutes. Fig.
- Page 21 viii) The 'End Time' and 'Cook Time' can be checked at any time by turning the selector (A). ix) At the end of the cooking time an audible signal will sound. To cancel the alarm turn setting knob (B). x) Return the oven to manual mode by turning the selector (A) to 'manual'.
- Page 22 6. THINGS TO NOTE During the hours of 10 p.m. (22.00hrs) and 6 a.m. the display will glow dim. If a function is selected the display will glow brighter until the function is complete. It will then revert back to the dim mode.
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Page 23: The Grill
THE GRILL USES OF THE GRILL (BS 611 ONLY) CAUTION - ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY. Use the full heat grill only for foods which require high heat and short cooking times, e.g. toast, blue/rare steaks. Use thermal grilling to grill all other foods, e.g. -
Page 24: Things To Note
THINGS TO NOTE THE GRILL DOOR MUST BE LEFT OPEN DURING GRILLING The cooling fan for the controls will operate when grilling. The oven/grill indicator neon will illuminate on the BS 611. (BS 621 only) The outer grill element may appear to glow slightly brighter than the inner element. -
Page 25: Grilling Chart
(BS 611 Only) Cook toast and rare steaks using the preheated full heat grill. All other foods cook very successfully on thermal grill. When toasting bread, we suggest that the top runner position is used with the grid in its 'High' position. -
Page 26: The Fan Oven
THE FAN OVEN USES OF THE FAN OVEN The oven is heated by the element around the fan situated behind the back panel. The fan draws air from the oven, the element heats the air which is circulated into the oven via the vents in the back panel. The advantages of fanned oven cooking are: PREHEATING The fan oven quickly reaches its temperature, so it is not usually necessary to preheat the oven. -
Page 27: Things To Note
THINGS TO NOTE The oven neon will glow until the oven has reached the desired temperature and then go out. It will cycle ON and OFF periodically during cooking showing that the temperature is being maintained. The oven fan will operate continually during cooking. -
Page 28: Oven Cooking Chart
OVEN COOKING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10°C to suit individual preferences and requirements. FOOD Biscuits Bread Bread rolls/buns Cakes: Small & Queen Sponges Victoria Sandwich Madeira Rich Fruit... -
Page 29: Roasting Chart
ROASTING CHART ROASTING CHART INTERNAL TEMPERATURES - Rare : 50-60°C; Medium : 60-70°C; Well :70-80°C MEAT Beef Beef, boned Mutton and Lamb Pork and Veal Chicken Turkey and Goose Duck Pheasant Rabbit Potatoes with meat Potatoes without meat The roasting temperatures and times given in the chart should be adequate for most joints, but slight adjustments may be required to allow for personal requirements and the shape and texture of the meat. -
Page 30: Thermal Grilling
THERMAL GRILLING USES OF THERMAL GRILLING Thermal grilling offers an alternative method of cooking food items normally associated with conventional grilling. The grill element and the oven fan operate together, circulating hot air around the food. The need to check and turn food is reduced. Thermal grilling helps to minimise cooking smells in the kitchen and allows you to grill with the oven door closed. -
Page 31: Hints And Tips
HINTS AND TIPS Prepare foods in the same way as for conventional grilling. Brush lean meats and fish lightly with a little oil or butter to keep them moist during cooking. Most food should be placed on the grill pan grid in the 'high' position in the grill pan to allow maximum circulation of air around the food. -
Page 32: Defrost Feature
DEFROSTING USES OF DEFROST FEATURE This function enables you to defrost most foods faster than some conventional methods as the oven fan circulates air around the food. It is particularly suitable for delicate frozen foods which are to be served cold e.g. cream filled gateaux, cakes covered with icings or frostings, cheesecakes, biscuits, scones etc. -
Page 33: Things To Note
THINGS TO NOTE The oven light will illuminate. (BS 621 only). The indicator neon should remain unlit. If the temperature control is inadvertently set the indicator neon will illuminate, however, no heat is generated. When defrost is selected, the oven indicator neon may occasionally come ON. -
Page 34: Helpful Hints When Buying And Preparing Food
HELPFUL HINTS WHEN BUYING AND PREPARING FOOD Care must be taken when handling foods in the home. Always follow the basic rules of food hygiene to prevent bacterial and microbial growth and cross contamination when preparing, reheating, cooking, cooling, defrosting and freezing foods. 1. -
Page 35: Care And Cleaning
CARE AND CLEANING BEFORE CLEANING THE COOKER ALWAYS ALLOW THE COOLING FAN TO COOL THE COOKER DOWN BEFORE SWITCHING OFF THE ELECTRICITY SUPPLY. CLEANING MATERIALS Before using any cleaning materials on your cooker, check that they are suitable and that their use is recommended by the manufacturer. -
Page 36: Care Of Stayclean Surfaces (Bs 621 Only)
4. Using both hands, gently tilt the top of the door glass towards you. Lift slightly to disengage the locators from the two bottom brackets. 5. Clean the outer and inner glass using hot soapy water or Flash Cream cleaner. DO NOT try to clean the aluminium foil which is inside the door. -
Page 37: Replacing The Oven Light Bulb (Bs 621 Only)
REPLACING THE OVEN LIGHT BULB (BS 621 ONLY) The type of bulb required is a 300C 25 watt small Edison Screw. Part number 572 491 5431-00/1. (Available through Tricity Bendix service centres). CAUTION: DISCONNECT THE COOKER FROM THE ELECTRICITY SUPPLY BEFORE REPLACING THE BULB. -
Page 38: Something Not Working
SOMETHING NOT WORKING We strongly recommend that you carry out the following checks on your cooker before calling a Service Engineer. It may be that the problem is a simple one which you can solve yourself without the expense of a service call. If our Service Engineer finds that the problem is listed below you will be charged for the call whether or not the cooker is under guarantee. -
Page 39: Service And Spare Parts
It is a recommendation by the manufacturer that annual servicing of the product is done by the manufacturers approved service organisation. In the event of your appliance requiring service Tricity Bendix have an arrangement with Electrolux Group Service. Before calling out an Engineer, please ensure that you have read the details under the heading 'Something Not Working?' and have the model number and purchase date to hand. -
Page 40: Customer Service Centres
CUSTOMER SERVICE CENTRES The Regional Electricity Companies are responsible for the servicing of cookers sold by their own outlets. The telephone numbers can be found in the telephone directory. Service for cookers bought from other outlets can be obtained by calling the nearest Customer Service Centre on the numbers given below. - Page 41 EH FK G KA KY1-16 ML GLASGOW PA1-23, PH1-7 GUERNSEY All Codes SA33-39 HAVERFORDWEST SA41-44 SA61-73 HR1-9 LD1-8 HEREFORD SY7 ,18 NP7-8 YO11-18 HULL YO25 HU1-19 DN14 IV1-28, 30-36, 52-56, INVERNESS PH19-26, 42-44 KW1-14 INVERNESS PH30-41 IV40-51 ISLE OF WIGHT PO30-41 ISLE OF ARRAN KA27...
- Page 42 LANCASTER LA1-23 BD DN1-7, 10-12, HD HG HX LEEDS LS S WF YO1-3, 5-8 DE NG1-22 & 25 DN21 sub codes 1 2 & 5 only, LN1, 2 , 4,5,6 LINCOLN LN3 sub codes 4 & 5 only LN8-10 NG 23,24 31-34 PE1-13, 20-25 LIVERPOOL FY PR L WN CH CW WA (Not WA 14/15)
- Page 43 REDRUTH TR1-20, 26, 27 PL10-15, 17, 18, 22-35 ROTHSAY PA20 SHETLAND Own Sales SHETLAND Own Sales SHETLAND SY1-6 SHREWSBURY SY8-17 SY19-22 SOUTH COAST BN16-18. GU27-35 PO1-22. BH DT SO TR21-25 DN 8, 9, DN15-20 DN21 sub codes 3,4 only SOUTH HUMBERSIDE DN31-40 LN (3 sub code 6 only), 7 LN11-13...
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Page 44: Guarantee Conditions
All service work under this guarantee must be undertaken by a Tricity Bendix service representative or authorised agent. Any appliance or defective part replaced shall become the Company's property. - Page 46 BS 611/BS 621-311207907...
- Page 48 This handbook is accurate at the date of printing, but will be superseded and should be disregarded if specifications or appearance are changed. Better Products. Better Value. TRICITY BENDIX,99 OAKLEY ROAD, LUTON, BEDFORDSHIRE, LU4 9QQ A Division of Emaco Limited Registered in England No. 176547 Registered Office. 101 Oakley Road, Luton LU4 9RJ. MODEL NO.