Subscribe to Our Youtube Channel
Related Manuals for Tricity Bendix BD 912
Summary of Contents for Tricity Bendix BD 912
- Page 1 Better Products. Better Value. 900 mm Built In Oven OPERATING AND INSTALLATION INSTRUCTIONS MODEL NO. BD 912...
-
Page 2: Technical Details
TECHNICAL DETAILS MODEL NO. BD 912 Voltage: 230/240 Volts AC 50Hz Wattage: 5.0/5.4kW Height: 885mm Width: 595mm Depth: 545mm (excluding handles and knobs) Weight: 53kg This appliance complies with: European Council Directive 73/23/EEC. EMC Directive 89/336/EEC. CE Marking Directive 93/68/EEC. -
Page 3: Table Of Contents
CONTENTS Please follow these instructions step by step to install and operate your oven safely and easily Technical Details ............... 2 Contents . - Page 4 CONTENTS The Second Oven ..............23 Uses of the Second Oven .
-
Page 5: Preface
They have been approved by BEAB (British Electrotechnical Approvals Board) and are covered by a 12 month parts and labour guarantee. To get the best from your new Tricity Bendix cooker, we ask that you PLEASE READ THESE INSTRUCTIONS CAREFULLY. Particular attention should be made to cooking times and temperatures which may differ from your previous cooker. -
Page 6: Safety
SAFETY THESE WARNINGS ARE PROVIDED IN THE INTERESTS OF YOUR SAFETY. ENSURE THAT THEM ALL BEFORE INSTALLING OR USING THE COOKER. PLEASE READ CAREFULLY BEFORE INSTALLATION This cooker is heavy and care must be taken when moving it. Ensure that all packaging, both inside and outside the cooker has been removed before the cooker is used. -
Page 7: After Use
Ensure that all vents are left unobstructed to ensure ventilation of the oven. You must ensure that the grill control is in the 'OFF' position when the timer control has been set for automatic cooking. Ensure that the anti-tilt shelves are put in place correctly. -
Page 8: Installation Instructions
INSTALLATION INSTRUCTIONS THINGS YOU NEED TO KNOW WARNINGS: This cooker must be installed by a qualified electrician/competent person. Safety may be impaired if installation is not carried out in accordance with these instructions. This cooker must be earthed. Do not remove the screws from the earth tab extending from the oven mains terminal block (Fig. -
Page 9: Preparing Cabinet For Fitting Oven
NOTE: It is good practice to: Fit an Earth Leakage Circuit Breaker to your house wiring. Wire your appliance to the latest IEE regulations. PREPARING CABINET FOR FITTING OF OVEN Make sure the cabinet is the correct size for the appliance to be fitted (Ref. -
Page 10: Recommended Cabinet Dimensions
RECOMMENDED CABINET DIMENSIONS (IN MILLIMETRES) Fig.2 Built In Installation & Cross section through cabinet showing oven positioned... -
Page 11: How To Finish Unpacking
HOW TO FINISH UNPACKING Place packed cooker next to the cabinet in which it will be installed. Remove the cooker packing except for bottom tray which should be left in position until the cooker is ready to be fitted into its cabinet. Ensure the owner is given these operating instructions. -
Page 12: Connecting To The Mains Terminal
Lift cover and remove screw from cable clamp. See Fig. 5. Fig.5 CONNECTING TO MAINS TERMINAL Warning: This cooker must be earthed. Make connection as shown in Fig. 6 by proceeding as follows:- Fig.6 Preform wires to the appropriate shape to suit fitting into the mains terminal block. -
Page 13: Fitting Into The Cabinet
FITTING INTO THE CABINET IMPORTANT: Ensure that the oven is switched off at the wall before any further work is carried out. Using a tape measure establish the internal width of the cabinet. Refer to page 8 if greater than 565mm. -
Page 14: Introduction
INTRODUCTION WARNING: THIS COOKER MUST BE EARTHED GETTING TO KNOW YOUR OVEN A - Electronic Minute Minder B - Main Oven Indicator Neon C - Main Oven Temperature Control D - Second Oven Indicator Neon E - Second Oven Temperature Control F - Dual Grill Control... -
Page 15: Rating Plate
INTRODUCTION RATING PLATE Record the model and serial numbers of your cooker on the back cover of this instruction book. These numbers can be found on the lower front frame of the cooker upon opening the oven door. The cooker must be protected by a suitably rated fuse or circuit breaker. -
Page 16: Grill And Oven Furniture
GRILL AND OVEN FURNITURE The following items of grill and oven furniture have been supplied with the cooker. 1 grill pan 1 grill pan handle 1 grill pan grid 1 grill deflector 1 cranked shelf (for grilling and second oven cooking only) 2 straight shelves (for main oven cooking) -
Page 17: Electronic Minute Minder
ELECTRONIC MINUTE MINDER DECREASE CONTROL & MINUTE MINDER SETTING BUTTON INCREASE CONTROL ) COOKING SYMBOL ) PUSH BOTH CLOCK SETTING CONTROL ) MINUTE MINDER SYMBOL The electronic minute minder can indicate the time of day and operate as a minute minder. 1. -
Page 18: To Cancel The Minute Minder
The minute minder gives an audible reminder at the end of any period of cooking up to 23 hours and 59 minutes. To set press button (1) and the display will read 00:00, see Fig. 4. Release button (1) and press and hold button (2). The display will count up in one minute intervals until the interval to be timed is reached e.g. - Page 19 4. THINGS TO NOTE 1. If at first you do not set the time of day correctly, reset the clock by pressing and holding button (1). The display will count back to 00:00. Release the button. After a few seconds the display will reset to show 12.00. To reset the time of day follow the procedure laid down in point 1 on page 17.
-
Page 20: The Grill
THE GRILL USES OF THE DUAL GRILL CAUTION - ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY. The grill is a dual circuit grill which means that the whole area of the grill can be used or, for economy purposes the centre section only can be used when cooking smaller quantities of food. -
Page 21: Hints And Tips
HINTS AND TIPS Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats and juices. Food such as fish, liver and kidneys may be placed directly on the grill pan base if preferred. -
Page 22: Grilling Chart
GRILLING CHART FOOD SHELF Toast 2crk. Bacon Rashers 2crk. Beefburgers 2crk. Chicken Joints 2crk. Chops - Lamb 2crk. Pork 2crk. Fish - Whole Trout/Mackerel 2crk. Fillets - Plaice/Cod 2crk. Kebabs 2crk. Kidneys - Lamb/Pig 2crk. Sausages 2crk. Steaks - Rare 2crk. -
Page 23: The Second Oven
THE SECOND OVEN USES OF THE SECOND OVEN The second oven is the smaller of the two ovens. It is heated by elements in the top and bottom of the oven. It is designed for cooking smaller quantities of food. It gives especially good results if used to cook fruit cakes, sweet and savoury flans or quiche. - Page 24 There should always be at least 2.5cm (1") between the top of the food and the element. This gives best cooking results and allows room for rise in yeast mixtures, Yorkshire puddings etc. When cooking cakes, pastry, scones, bread etc., place the tins or baking trays centrally below the element.
-
Page 25: The Main Fan Oven
THE MAIN FAN OVEN USES OF THE FAN OVEN PREHEATING The fan oven quickly reaches its temperature, so it is not usually necessary to preheat the oven. Without preheating however, you may find you need to add an extra 5-10 minutes on the recommended cooking times. For recipes needing high temperatures, e.g. -
Page 26: To Fit The Main Oven Shelves
TO FIT THE MAIN OVEN SHELVES The shelves should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. If not fitted correctly the anti-tilt and safety stop mechanism will be affected. Only use straight shelves in the main oven. -
Page 27: Oven Cooking Chart
OVEN COOKING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10°C to suit individual preferences and requirements. FOOD Biscuits Bread Bread rolls/buns Cakes: Small & Queen Sponges Victoria Sandwich Madeira Rich Fruit... -
Page 28: Roasting Chart
ROASTING CHART ROASTING CHART INTERNAL TEMPERATURES - Rare : 50-60°C; Medium : 60-70°C; Well :70-80°C MEAT Beef Beef, boned Mutton and Lamb Pork and Veal Chicken Turkey and Goose Duck Pheasant Rabbit Potatoes with meat Potatoes without meat The roasting temperatures and times given in the chart should be adequate for most joints, but slight adjustments may be required to allow for personal requirements and the shape and texture of the meat. -
Page 29: Defrosting
DEFROSTING USES OF DEFROST FEATURE This main oven function defrosts most foods faster than more conventional methods. It is particularly suitable for delicate frozen foods which are to be served cold, e.g. cream filled gateaux, cakes covered with icings or frostings, cheesecakes, biscuits, scones, etc. -
Page 30: Helpful Hints When Buying And Preparing Food
HELPFUL HINTS WHEN BUYING AND PREPARING FOOD Care must be taken when handling foods in the home. Always follow the basic rules of food hygiene to prevent bacterial and microbial growth and cross contamination when preparing, reheating, cooking, cooling, defrosting and freezing foods:- 1. -
Page 31: Care And Cleaning
CARE AND CLEANING BEFORE CLEANING ALWAYS ALLOW THE COOLING FAN TO COOL THE COOKER DOWN BEFORE SWITCHING OFF AT THE ELECTRICITY SUPPLY CLEANING MATERIALS Before using any cleaning materials on your cooker, check that they are suitable and that their use is recommended by the manufacturer. -
Page 32: To Replace The Outer Glass
5. Clean the outer and inner glass using hot soapy water or Flash Cream cleaner. DO NOT try to clean the aluminium foil which is inside the door. The foil is there to help keep the door cool, if it is damaged it will not work. -
Page 33: Replacing The Oven Light Bulb
REPLACING THE OVEN LIGHT BULB The type of bulb required is a 300C 25 watt small Edison Screw. Part number 572 491 5431-00/1. (Available through Tricity Bendix service centres). CAUTION: DISCONNECT THE COOKER FROM THE ELECTRICITY SUPPLY BEFORE REPLACING THE BULB. -
Page 34: Something Not Working
SOMETHING NOT WORKING? Before calling an Engineer please carry out the following checks, you may be able to solve the problem without the expense of an Engineer. If our Service Engineer finds that the problem is listed below you will be charged for the call whether or not the cooker is under guarantee. -
Page 35: Service And Spare Parts
It is a recommendation by the manufacturer that annual servicing of the product is done by the manufacturers approved service organisation. In the event of your appliance requiring service, please contact your local Tricity Bendix Service Centre by telephoning 0990 929929. The address of your local Service Centre is detailed at the back of this instruction book on the pages headed Tricity Bendix Service Centres. -
Page 36: Tricity Bendix Service Centres
TRICITY BENDIX SERVICE CENTRES To contact your local Tricity Bendix Service Centre telephone 0990 929929 SCOTLAND NORTH EAST NORTHERN IRELAND WALES NORTH WEST... - Page 37 TRICITY BENDIX SERVICE CENTRES To contact your local Tricity Bendix Service Centre telephone 0990 929929 MIDLANDS LONDON & EAST ANGLIA SOUTH WEST SOUTH EAST...
-
Page 38: Guarantee Conditions
All service work under this guarantee must be undertaken by a Tricity Bendix service representative or authorised agent. Any appliance or defective part replaced shall become the Company's property. -
Page 40: Rating Plate Reference
This handbook is accurate at the date of printing, but will be superseded and should be disregarded if specifications or appearance are changed. Better Products. Better Value. TRICITY BENDIX,PO BOX 47,NEWBURY,BERKSHIRE, RG14 5XL TELEPHONE (01635) 525542 MODEL NO. PART NO.
Need help?
Do you have a question about the BD 912 and is the answer not in the manual?
Questions and answers