1) Maximum 23 h 59 min
8. USING THE ACCESSORIES
Refer to Safety chapters.
8.1 Food Sensor
Food Sensor measures temperature
inside the food. When the food is at the
set temperature, the appliance
There are two temperatures to be set:
• the oven temperature (minimum 120
• the food core temperature.
Use only the accessory
supplied and the original
Directions for the best results:
• Ingredients should be at room
• The Food Sensor cannot be used for
• During cooking the Food Sensor must
remain in the dish and the plug in the
• Use recommended food core
To set the switch-off time for a heating func-
tion. This option is available only when the
Duration is set. Use the functions Duration
and End Time at the same time to automati-
cally turn on and off the oven on a given time
To set a countdown.
This function has no effect on the operation
of the oven.
and set the time. When the time
ends the signal sounds. Press the rotary knob
to stop the signal.
When the oven is turned off press the rotary
knob to turn on this function.
Refer to "Hints and tips"
The appliance calculates an
approximate end of cooking
time. It depends on the
quantity of food, the set
oven function and
Food categories: meat, poultry
1. Activate the oven.
2. Insert the tip of the Food Sensor into
the centre of meat or fish, in the
thickest part if possible. Make sure
that at least 3/4 of the Food Sensor is
inside of the dish.
3. Put the plug of the Food Sensor into
the socket at the front of the oven.