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DAILY USE
WARNING! Refer to Safety chapters.
HOW TO SET: HEATING FUNCTION
Step 1
Turn the knob for the heating func-
tions to select a heating function.
TOP OVEN FUNCTIONS
Oven function
Light
Conventional
Cooking
Top Heat
Bottom Heat
Grill
Fast Grilling
MAIN OVEN FUNCTIONS
Symbol
Light
True Fan Cooking
Defrost
8
To turn on the lamp.
To bake and roast food on one shelf position.
To brown bread, cakes and pastries. To finish cooked dishes.
To bake cakes with crispy bottom and to preserve food.
To grill thin pieces of food and to toast bread.
To grill thin pieces of food in large quantities and to toast
bread.
Oven function
Step 2
Step 3
Application
Application
To turn on the lamp.
To bake on up to two shelf positions at the same time and
to dry food.
Set the temperature 20 - 40 °C lower than for Conven-
tional Cooking.
To defrost food (vegetables and fruit). The defrosting time
depends on the amount and size of the frozen food.
Turn the control knob to select the
temperature.
The lamp turns on when the oven
operates.
Turn the knob for the heating func-
tions to the off position to turn off
the oven.
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