Whirlpool ACMK 6110/WH/1 Instructions For Use Manual page 47

‫وﻗﺖ اﻟﻄﻬﻲ‬ ‫درﺟﺔ اﻟﺤﺮارة اﻟﻤﻮﺻﻰ ﺑﻬﺎ‬
(‫)دﻗﺎﺋﻖ‬ (‫)ﻣﺌﻮي‬
60-75 210
40-50 200
40-50 200
90-85 200
100-90 220
110-100 200
80-70 200
80-70 200
95-90 200
35-40 200-180
40-50 200-180
40-45 200-180
15-20 220
30-35 180
30-35 180
45-50 180
35-40 180
15-20
20
20-30
15-20
2-4
70-80
70-80
40-45
25-30
‫اﻹﺣﻤﺎء اﻟﻤﺴﺒﻖ‬
‫وﺿﻊ اﻟﺤﺎﻣﻞ‬
(‫)دﻗﻴﻘﺔ‬
10 3
10 3
10 3
10 3
10 3
10 3
10 3
10 3
10 3
10 3
10 3
10 3
15 3
15 3
15 3
15 3
15 3
5 4
5 4
5 3
5 4
5 4
5 -
5 -
5 -
5 -
‫ﺟﺪول ﻧﺼﺎﺋﺢ اﻟﻄﻬﻲ ﻓﻲ اﻟﻔﺮن‬
(‫اﻟﻮزن )ﻛﻐﻢ‬
2.5
2.5
2.5
1.7
1.5
1.8
2
2.1
1.8
1.1
1.5
1 ‫ﺳﻤﻚ ﺳﻠﻤﻮن ﻣﺨﺒﻮز ﺑﺎﻟﺘﻐﻠﻴﻒ‬
1
0.5
1.1
1
1
1
1.5
1
1
‫4 ﻗﻄﻊ‬
‫اﻟﺸﻮاء ﺑﺎﺳﺘﺨﺪام اﻟﻤﺸﻮاة‬
1
2
*‫اﻟﺸﻮاء ﺑﺎﺳﺘﺨﺪام اﻟﻤﺸﻮاة ﻣﺘﻌﺪدة اﻷﺳﻴﺎخ‬
1
0.8
AR
‫اﻷﻃﻌﻤﺔ‬
‫ﺑﺎﺳﺘﺎ‬
‫ﻻزاﻧﻴﺎ‬
‫ﻛﻮﻧﻴﻠﻮﻧﻲ‬
‫أﻃﺒﺎق ﺑﺎﻟﺠﺒﻦ‬
‫ﻟﺤﻮم‬
‫ﻟﺤﻢ اﻟﻌﺠﻞ‬
‫ﻟﺤﻢ اﻟﺪﺟﺎج‬
‫ﺑﻂ‬
‫ﻟﺤﻢ اﻷرﻧﺐ‬
‫ﻟﺤﻢ اﻟﺨﻨﺰﻳﺮ‬
‫ﻟﺤﻢ اﻟﺨﺮوف‬
‫أﺳﻤﺎك‬
‫ﺳﻤﻚ اﻟﻤﻜﺎرﻳﻞ‬
‫ﺳﻤﻚ اﻟﺪﻧﻴﺲ‬
‫ﺑﻴﺘﺰا‬
‫ﻋﻠﻰ ﻃﺮﻳﻘﺔ ﻧﺎﺑﻮﻟﻲ‬
‫ﻓﻄﺎﺋﺮ‬
‫ﺑﺴﻜﻮت‬
‫ﺗﻮرﺗﺔ‬
‫اﻟﻔﻄﺎﺋﺮ اﻟﻠﺬﻳﺬة‬
‫ﻛﻌﻜﺎت اﻟﺨﻤﻴﺮة‬
‫اﻷﻃﻌﻤﺔ اﻟﻤﺸﻮﻳﺔ‬
‫ﺷﺮاﺋﺢ اﻟﻌﺠﻞ‬
‫ﻛﺴﺘﻠﻴﺘﺔ‬
‫ﻫﺎﻣﺒﺮﻏﺮ‬
‫ﺳﻤﻚ اﻟﻤﻜﺎرﻳﻞ‬
‫ﺗﻮﺳﺖ‬
‫ﺳﻴﺦ ﻋﺠﻞ ﻣﺸﻮي‬
‫ﺳﻴﺦ دﺟﺎج ﻣﺸﻮي‬
‫ﻛﺒﺎب اﻟﻠﺤﻢ‬
‫ﻛﺒﺎب ﺧﻀﺎر‬
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