Appliance Description; Beverage Preparation - Krups EA815 Manual

APPLIANCE DESCRIPTION

Water tank lid
A.
Water tank
B.
C. Used grounds collector
D. Coffee outlet and height-adjustable handle
E. Grid and removable drip tray
F. Coffee bean container lid
Coffee bean container
G. Coffee grounds fineness adjustment knob
H. Metal grinder
Cleaning tablet funnel
I.
Cup grid (may vary according to model)
J.

BEVERAGE PREPARATION

TYPES OF COFFEE
RISTRETTO
ESPRESSO
COFFEE
BEVERAGE PREPARATION
Appliance preparation
■ To prevent used water spillage from making your work surface dirty and to avoid burning yourself, don't forget to
attach the drip tray.
■ Remove and refill the water tank (1-2).
■ Refill the coffee bean container (3).
First use
■ Turn on the appliance by plugging it in then pressing the on/off button
■ The machine pre-heats. At the end of the cycle, the symbols
■ Put a 0.6L container underneath the two coffee and steam nozzles.
■ Press the start/stop button
2 minutes. At the end of the initialisation cycle, the coffee types menu appears. (6)
■ You are advised to rinse the circuit if you have not used your machine for several days (see the chapter on Maintaining
Your Appliance).
Number of
possible cups
1 20 to 30 ml (per 10 ml)
2 x 20 to 30 ml (per 10 ml)
2 x 1
1 30 to 70 ml (per 10 ml)
2 x 30 to 70 ml (per 10 ml)
2 x 1
1 80 to 180 ml (per 10 ml)
2 x 1
(5). The machine starts and rinses the hydraulic circuits (coffee and steam) for around
Water level float
K.
Graphic screen
L. On/off button
Coffee and favourites button
M.
Steam button
N.
O. Settings button
P. Navigation button
Q. + or - button
R. Start/stop button
Steam nozzle
S.
Possible settings
Volume (ml)
In two cycles
In two cycles
2 x 80 to 180 ml
(per 10 ml)
In two cycles
(4).
and start button
Possible settings
Strength
1 to 3 beans
1 to 3 beans
1 to 3 beans
start to flash.
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