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Safeguarding The Environment; Declaration Of Conformity; Before Use - KitchenAid KHIP4 77510 Instructions For Use Manual

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Safeguarding the environment

Disposal of packaging materials
The packaging material is entirely recyclable and
marked with the recycling symbol ( 
dispose of the various packaging materials
carelessly, but do so responsibly and in full
compliance with local authority regulations
governing waste disposal.
This appliance is marked in compliance with
European Directive 2012/12/EU on Waste Electrical
and Electronic Equipment (WEEE).
By ensuring this product is disposed of correctly,
you will help prevent potential negative
consequences for the environment and human
The symbol
on the appliance or accompanying
documentation indicates that this product should
not be disposed of as unsorted municipal waste
but must be taken to a collection point for the
treatment of WEEE.

Declaration of conformity

This appliance has been designed, constructed and marketed in compliance with the safety requirements
of "Low Voltage" Directive 2006/95/EC (replacing 73/23/EEC as amended) and protection requirements of
"EMC" Directive 2004/108/EC.
This appliance meets the eco design requirements of European regulation N. 66/2014, in conformity with
European standard EN 60350-2.

Before use

IMPORTANT: the cooking zones will not switch on if pots and pans are not of
the correct dimensions. Only use pots bearing the "INDUCTION SYSTEM"
symbol (see figure opposite). Before switching the hob on, position the pot on
the desired cooking zone.
Energy saving tips
For optimum results, observe the following advice:
 ). Do not
Use pots and pans whose bottom diameter is
equal to that of the cooking zone.
Only use flat-bottomed pots and pans.
If possible, keep pot lids on while cooking
(except for use in "SENSOR" mode).
Cook vegetables, potatoes, etc. with little water
in order to reduce cooking time.
Use a pressure cooker to save even more
energy and time (except for use in "SENSOR"
Make sure you place the pot or pan in the
centre of the cooking zone outlined on the hob