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Broil Function; Toasting Bread And Bagels; Broiling Tips; To Sting Bre D Nd B Gels - Black & Decker CTO7100B Use And Care Book Manual

Digital rotisserie convection oven
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Table of Contents
BROIL FUNCTION (R)
Preset temperature: 450˚ F
Preset Time: 20 minutes
Rack position: "3" upper slot, rack down or "4" upper slot, rack up (refer to
illustration page 7)
1. P ress Broil button.
2. O n indicator light blinks, YOU H VE 5 SECONDS
TO PROCEED.
TIMER
450
3. P reset temperature flashes on digital display. To change
TEMP
temperature press (▲) or (▼).
BROIL
4. P ress Timer button, YOU H VE 5 SECONDS
TOAST
BAGEL
TO PROCEED.
BROIL
BAKE
5. P reset time flashes on digital display. To change time
COOKIES
PIZZA
press (▲) or (▼).
FROZEN
POTATO
SNACKS
6. P ress Start/Stop button to begin preheating of oven.
TIMER
7. O ven beeps when set temperature is reached.`
TIMER/TEMP
CONV
TOAST
8. P lace food on broil rack inserted into bake/broil pan.
START/STOP
Insert into oven.
ROTISSERIE
9. llow at least 1,5" (3.81 cm) between top of food and top
ON
OFF
R
heating elements.
10. Close oven door.
11.
t end of cooking cycle, unit beeps and oven turns off.
13
BROILING TIPS (S)
• Brush foods to be broiled with sauce or oil and season as desired before broiling.
• Fish fillets and steaks are delicate and should be broiled on bake/broil pan without the
broil rack.
• There is no need to turn fish fillets during broiling. Carefully turn thick fish steaks
midway through broiling cycle.
• If broiler "pops" during broiling, reduce the temperature or lower the food in the oven.
• Wash broiler pan and clean inside of oven after each use with non-abrasive cleaner
and hot water. Too much grease accumulation will cause smoking.
TO STING BRE D ND B GELS (T)
Preset : 4 Medium
Rack position: "2" lower slot; rack up (refer to illustration page 7)
The oven is preset for temperature and time for medium toast (4 setting). Use this for your
first cycle then adjust lighter or darker to suite your taste.
Note: The B GEL function toasts the cut side and gently warms the outside .
1. Preheating is not necessary.
2. Place up to 6 slices of bread or 6 bagels halves (cut
side up) on slide rack.
4
TIMER
TOAST
3. Close oven door.
TEMP
4. Press Toast or B GEL button.
5. The On indicator light blinks and the digital display
TOAST
BAGEL
shows "4" flashing, YOU H VE 5 SECONDS
BAKE
BROIL
TO PROCEED.
COOKIES
PIZZA
FROZEN
POTATO
SNACKS
6. To change the shade level press (▲) or (▼).
7. Press Start/Stop button to begin toasting.
TIMER
TIMER/TEMP
CONV
TOAST
8.
t end of toasting cycle the appliance beeps and the
START/STOP
oven turns off.
ROTISSERIE
Note: For your convenience, the oven is designed to
ON
OFF
T
remember the last selected shade level, unless unplugged.
Tip for multiple toasting cycles:
For best results when making consecutive batches of toast, allow a short cooldown
period between toasting cycles.
• Placing food on broiler rack
allows the drippings to flow into
the bake/broil pan and helps to
BROIL
eliminate or prevent smoking
from the broiler.
• For best results, thaw frozen
meat, poultry and fish before
broiling.
• If frozen steaks and chops are
broiled allow 1½ to 2 times the
broiling time as required for fresh.
• Trim excess fat from meat and
score edges to prevent curling.
14

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