X Series 24" Gas
Restaurant Range
Models:
X24-4L
X24-4S
Model X24-4L
NOTE: Ranges supplied with casters must
be installed with an approved restraining
device.
Specifications:
Gas restaurant series range with space saver oven.
23-5/8" (600mm) wide with a 27" (686mm) deep work top sur-
face. Stainless steel front, sides and 4"(102mm) wide front rail. 6"
(152mm) legs with adjustable feet. Four robust 2 piece 30,000
Btuh/8.797 kW (Natural gas), cast open burners set in split cast
iron ergonomic grates. Optional hot top with cast iron "H" style
burners, 18,000 Btuh/5.27 kW (natural gas), in lieu of open burn-
ers. Porcelain oven bottom and door liner. Two position fixed rack
guide w/one oven rack. Heavy duty oven door with "keep cool"
door handle. Straight steel tube oven burner 25,000 Btuh/7.33 kW
(natural gas) provides quality bake and good recovery . Oven ther-
mostat ranges from Low to 500° F (260° C). Available with storage
base in lieu of oven
Garland Commercial
Garland Commercial Ranges Ltd
Industries, LLC
1177 Kamato Road,
185 East South Street
Mississauga, Ontario
Freeland, PA 18224
L4W 1X4 CANADA
Phone: (570) 636-1000
Phone: 905-624-0260
Fax: (570) 636-3903
Fax: 905-624-5669
Standard Features:
•
Large 27" (686mm) work top surface
•
Stainless steel front and sides
•
Stainless steel 4" (102mm) plate rail
•
Stainless steel backguard w/
removable stainless steel shelf
•
12" (305mm) section stamped drip
trays w/ dimpled bottom
•
Durable easy to read control knobs
•
Easy to clean 6" (152mm) steel
core, injection molded legs
•
Pressure regulator, 3/4" NPT
Standard on Applicable Models:
•
Cabinet base in lieu of oven
•
Ergonomic split cast iron top ring
grates
•
30,000 Btuh/ 8.79 kW 2 piece cast
iron "Q" style donut open burner
•
5/8" (15mm) thick steel griddle
plate w/manual hi/lo valve control
•
4-1/4" (108mm) wide grease trough
•
Straight steel tube oven burner
25,000 Btuh/7.33 kW
Enodis UK LTD
Swallowfield Way,
Hayes, Middlesex
UB3 1DQ ENGLAND
Telephone: 081-561-0433
Fax: 081-848-0041
Item: ______________________________
Quantity: __________________________
Project: ____________________________
Approval: __________________________
Date: ______________________________
•
Space saver oven w/ribbed porce-
lain oven bottom and door interior,
aluminized top, sides and back
•
Oven thermostat w/ Low to 500° F
(260° C)
•
Nickel plated oven rack with two
fixed position oven rack guides
•
Heavy duty oven door w/keep-cool
handle
Optional Features:
Hot top 12" (305mm) plate, 5/8"
(15mm) thick in lieu of two open
burners, manual valve controlled
w/18,000 Btuh/5.27 kW cast iron
burner; standard on left side
Shelf for cabinet base models
Low profile 9-3/8" (238mm) back-
guard stainless steel front and
sides
Stainless steel back for backguard
Additional oven racks
6" (152mm) swivel casters (4), w/
front locking,
Flanged deck mount legs
Celsius temperature dials
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