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theie
smell
f
[he k chi
smeB
Didyou drainthe,boiled
Didyou aaeq_tely coo
pu_ingt£,emin [he drawer
I@ com_ment
of the
_ss_ecoverof the KimChi
conta;nefcl
completely?
When oompletel[k/boiling _ e
soy_ans, out.them in Lqe tray and
drairv'coo[hem. ': _e lawns have
t® much n4_isture_ i t ®n smell
sourandift_
little mois[ur&_e
su
®nawoff to b/_kthe
fermenting,Drainfor about t,5
m_nu[_ while coolingaown.
When _ling
the _ns
to
rn_x them abo_ 2 [o 3 braes.
If Wu put: n [he boiled_ans
wmtho,ut coolingthem down, mey
will I:_too humid[o Deferment_
and will c_usean imta[ingsmelm.
Cooldown ?_eboiledD_ns ,_n
_®m [em_rature for a_u¢ 15
m_nu[_ ano _en mixthem _y
snaking_e _ay _fore outting
them in _e comr_n:menL
In®se t_t thedrawer_ not
8_,
the _ri@ to l_n _]eOld
K_mchi is/_ _ger ariaacdb/s h_g_
sson@_ sr_ll d_S _n. Phase@_e
the
_nerg._l_li_.
/__d, _ ow_aptheup_s_ _rt of kirnch_'s
su@cecan_educethe smell _ ked
J
iJ
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