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Food
Baguettes topped with melted
cheese
Sweet bakes
Fish bakes
Stuffed vegetables
1) Preheat the oven.
9.5 Pizza Setting
Food
1)
Pizza (thin crust)
Pizza (with a lot of topping)
Tarts
Spinach flan
Quiche Lorraine (Savoury flan)
Swiss Flan
Cheesecake
Apple cake, covered
Vegetable pie
Unleavened bread
Puff pastry flan
Flammekuchen
Piroggen (Russian version of cal‐
zone)
1) Use deep pan.
2) Preheat the oven.
9.6 Moist Fan Baking
Bread and pizza
Food
Buns
Temperature
(°C)
1)
200 - 220
180 - 200
180 - 200
180 - 200
Temperature
(°C)
2)
200 - 230
180 - 200
1)
170 - 200
160 - 180
170 - 190
170 - 200
140 - 160
150 - 170
160 - 180
2)
230 - 250
2)
160 - 180
2)
230 - 250
2)
180 - 200
Temperature
(°C)
180
ENGLISH
Time (min)
15 - 30
40 - 60
40 - 60
40 - 60
Time (min)
10 - 20
20 - 35
35 - 55
45 - 60
45 - 55
35 - 55
60 - 90
50 - 60
50 - 60
10 - 20
45 - 55
12 - 20
15 - 25
Time (min)
Shelf posi‐
tion
25 - 35
3
19
Shelf posi‐
tion
1
1
1
1
Shelf posi‐
tion
1 - 2
1 - 2
1 - 2
1 - 2
1 - 2
1 - 2
1 - 2
1 - 2
1 - 2
2 - 3
2 - 3
2 - 3
2 - 3
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