Silvercrest SBB 850 A1 Operating Instructions Manual page 84
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Also See for SBB 850 A1:
- Operating instructions manual (246 pages) ,
- Recipe book (13 pages) ,
- Operating manual (2 pages)
Table of Contents
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Available languages
Available languages
Programme
Level of browning
Size
750 g 1000 g 1250 g
Time (Hours)
1:30
Preheat (Min)
N/A
Kneading 1 (min)
Rise 1 (Min)
N/A
N/A
Kneading 2 (min)
N/A
N/A
Rise 2 (Min)
N/A
Rise 3 (Min)
N/A
Bake (min)
15 Rise 15 Rise 15 Rise
Keep-Warm time
(Min)
Insert ingredients
N/A
(Time remaining)
Pre-adjustment of the time
15h
10. Cake
Light
Medium
Dark
1:35
1:40
N/A
N/A
15
15
15
N/A
N/A
Heat + kneading
N/A
N/A
N/A
N/A
N/A
N/A
N/A
N/A
N/A
N/A
Heat + kneading
60
65
70
60
60
60
N/A
N/A
15h
15h
- 81 -
11. Jam
12. Bake
Light
N/A
Medium
Dark
N/A
N/A
1:20
1:00
N/A
N/A
N/A
N/A
15
N/A
N/A
N/A
N/A
N/A
N/A
N/A
N/A
N/A
45
N/A
20
60
Rise
N/A
60
N/A
N/A
N/A
15h
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