Table of Contents
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8.7" Stainless Steel Food Slicer
Owner's Manual
WARNING:
Read carefully and understand all ASSEMBLY AND OPERATION
INSTRUCTIONS before operating. Failure to follow the safety rules and other basic safety
precautions may result in serious personal injury.
Item # 1A-FS204Q
READ & SAVE THESE INSTRUCTIONS
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Table of Contents
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Summary of Contents for Guide Gear 1A-FS204Q
- Page 1 8.7” Stainless Steel Food Slicer Owner’s Manual WARNING: Read carefully and understand all ASSEMBLY AND OPERATION INSTRUCTIONS before operating. Failure to follow the safety rules and other basic safety precautions may result in serious personal injury. Item # 1A-FS204Q READ & SAVE THESE INSTRUCTIONS...
- Page 2 Congratulations on your Guide Gear™ purchase. Take your game to the next level with field-tested Guide Gear™ products for a confident, competitive edge that strikes the perfect balance between performance and value. For future reference, please complete the owner’s record below:...
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Page 3: Table Of Contents
Table of Contents Intended Use ............................4 Technical Specifications ........................4 Important Safety Information ......................4 Specific Operation Warnings ......................6 Grounding ............................7 Extension Cords ..........................8 Main Parts of Slicer ..........................9 Before First Use ..........................10 Setting Up Food Slicer & Slice Thickness ..................10 Operating Instructions ........................ -
Page 4: Intended Use
Intended Use Turn to this Guide Gear® Slicer to take the work out of manual slicing. This 8.7” stainless steel slicer is intended exclusively for slicing normal household foods. The food to be sliced must be thawed, unpacked and free from bones before it can be sliced in the device. Any other use or modification to the equipment shall be considered as improper use and could give rise to considerable dangers. - Page 5 WARNING WORK AREA SAFETY • Inspect the work area before each use. Keep work area clean, dry, free of clutter, and well-lit. Cluttered, wet, or dark work areas can result in injury. Using the product in confined work areas may put you dangerously close to cutting tools and rotating parts. •...
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Page 6: Specific Operation Warnings
CAUTION PRODUCT USE AND CARE • Do not force the slicer. Slicers are safer and do a better job when used in the manner for which they are designed. Plan your work, and use the correct product for the job. •... -
Page 7: Grounding
• This slicer has a sharp blade. • To avoid injury, never use your hands to hold the food to be sliced. Always use the slicer when it is completely assembled with the food carriage and food pusher. When blade is moving place hands recommended push surface only. -
Page 8: Extension Cords
Extension Cords WARNING • USE A PROPER EXTENSION CORD. Make sure your extension cord is in good condition. When using an extension cord, be sure to use one heavy enough to carry the current your product will draw. An undersized cord will cause a drop in line voltage, resulting in loss of power and cause overheating. -
Page 9: Main Parts Of Slicer
Main Parts of Slicer Reference Quantity Part Description Housing Guide Plate (Preassembled) Thickness Adjustment Knob Sliding Food Carriage (Preassembled) Food Carriage Shaft (Preassembled) Food Pusher Blade Locking Screw Blade Screw Cutting Blade Cutting Blade Hub Suction Cup Slicer Foot... -
Page 10: Before First Use
Before First Use WARNING • Before using the slicer for the first time please make sure to read carefully and thoroughly through these operating instructions and the safety advice. Familiarize yourself completely with the functions of the device. • Before cleaning, assembling or disassembling meat slicer, make sure the slicer motor is OFF and the plug is removed from the outlet/power source. -
Page 11: Operating Instructions
Operating Instructions WARNING • Never touch the blade when the slicer is in operation to avoid serious cuts or personal injury. • Always use the food pusher (except perhaps for very large pieces of food). Press food to be sliced forward using the food pusher (do not use excessive force). •... -
Page 12: Cleaning
Cleaning WARNING • Before cleaning, assembling or disassembling the MEAT SLICER, make sure POWER is OFF & PLUG IS REMOVED from the outlet/power source! Set the thickness adjustment knob to the “P” setting. • WARNING! BLADE IS SHARP! Handle Carefully! •... -
Page 13: Limited Warranty
The Sportsman’s Guide and Northern Tool and Equipment Company, Inc. ("We'' or ''Us'') warrants to the original purchaser only ("You" or ''Your'') that the Guide Gear product purchased will be free from material defects in both materials and workmanship, normal wear and tear excepted, for a period of one year from date of purchase. - Page 14 Distributed by: The Sportsman’s Guide Northern Tool & Equipment Company, Inc. Burnsville, Minnesota 55306 www.sportsmansguide.com www.northerntool.com Made in COUNTRY OF ORIGIN...
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