Table of Contents
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1
INSTRUCTIONS FOR SAFE AND PROPER USE ______________________________23
2
INSTALLATION OF THE APPLIANCE _______________________________________25
3
DESCRIPTION OF CONTROLS ____________________________________________28
4
USE OF THE COOKING HOB______________________________________________30
5
USE OF THE OVEN _____________________________________________________33
6
ELECTRONIC PROGRAMMER ____________________________________________35
7
CLEANING AND MAINTENANCE ___________________________________________37
8
EXTRAORDINARY MAINTENANCE _________________________________________38
THESE INSTRUCTIONS ARE VALID ONLY FOR THE END USER COUNTRIES WHOSE
IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS MANUAL.
INSTRUCTIONS FOR THE INSTALLER: these are for the qualified technician who must carry out a
suitable check of the gas system, install the appliance, set it functioning and carry out an inspection
test.
INSTRUCTIONS FOR THE USER: these contain user advice, description of the commands and the
correct procedures for cleaning and maintenance of the appliance.
22
Index
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Summary of Contents for Smeg SID61MFX5
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Page 1: Table Of Contents
INSTRUCTIONS FOR SAFE AND PROPER USE ______________________________23 INSTALLATION OF THE APPLIANCE _______________________________________25 DESCRIPTION OF CONTROLS ____________________________________________28 USE OF THE COOKING HOB______________________________________________30 USE OF THE OVEN _____________________________________________________33 ELECTRONIC PROGRAMMER ____________________________________________35 CLEANING AND MAINTENANCE ___________________________________________37 EXTRAORDINARY MAINTENANCE _________________________________________38 THESE INSTRUCTIONS ARE VALID ONLY FOR THE END USER COUNTRIES WHOSE IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS MANUAL. -
Page 2: Instructions For Safe And Proper Use
Introduction 1 INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE COOKER. - Page 3 IF THE APPLIANCE IS TO BE POSITIONED ON A PLATFORM IT MUST BE INSTALLED IN SUCH A WAY AS TO PREVENT IT FROM SLIPPING OFF THE FORMER. NEVER HEAT EMPTY PANS ATTENTION: IN CASE OF A CRACK BEING DETECTED IN THE GLAZED CERAMIC HOB, IMMEDIATELY DISCONNECT FROM MAINS AND CONTACT THE NEAREST SERVICING CENTRE.
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Page 4: Installation Of The Appliance
Instructions for the installer 2 INSTALLATION OF THE APPLIANCE According to the law, all gas appliances are installed by competent persons. Our installers are approved to work to safe and satisfactory standards. All gas installation, servicing and repair work must be carried out in accordance with the gas safety regulations in force. It can be placed against walls higher than the hob as shown in the drawings A and B relating to the installation classes. - Page 5 2.1 Electrical connection Make sure that the power line voltage matches the specifications indicated on the rating plate located inside the storage compartment. This rating plate must never be removed. If the appliance is connected to the supply by means of a fixed connection, install a multipolar cut-out device on the line, with contact opening distance equal to or greater than 3 mm, located near the appliance and in an easily reachable position.
- Page 6 Instructions for the installer 2.2 Mounting the rear top skirtboard (where applicable) • Loosen screws A located beneath the skirt. • Loosen nuts B. • Position the skirt above the top, taking care to align pins C with holes D. •...
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Page 7: Description Of Controls
The zone it controls is shown above each knob. The knob shown on the right is for the front left-hand cooking zone. Turn the knob to the right to set the zone's operating power; the settings range from a minimum of 1 to a maximum of 9. - Page 8 Instructions for the user Power Function The power function allows the user to increase the power of zones 2 and/or 3 for a time of 10 minutes. This function can be used, for example, to bring a large amount of water to the boil in a hurry, or to turn up the heat under meat. Turn the knob to the right and set heating level 9, then use the knob to set the "P"...
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Page 9: Use Of The Cooking Hob
4 USE OF THE COOKING HOB 4.1 Cooking zones The appliance features 4 cooking zones of different diameter and power. Their position is clearly indicated by circles and the heat given off is defined by the markings on the glass surface. - Page 10 Instructions for the user Zone Pan minimum number: diameter 90 mm 110 mm 140 mm 90 mm Use only vessels specially designed for induction cooking, with thick, completely flat bottom; if these are not available, the pans used must not have crowned (concave or convex) bottom. 4.1.3 Pan present device Each cooking zone is equipped with a "pan present"...
- Page 11 4.1.6 Electronic circuit board thermal protection The appliance is equipped with a device which constantly measures the temperature of the electronic circuit board. If the temperature should exceed preset values, the device will trigger specific functions to reduce the temperature and allow the ceramic hob to keep operating correctly. The following table lists the automatically triggered procedures and the relative trigger temperature: Operation Fan switches on at low speed...
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Page 12: Use Of The Oven
Instructions for the user 5 USE OF THE OVEN For those models with electronic programmer, before using the oven make sure that the display shows the symbol For those models with analogue clock and timer, place on the symbol 5.1 Warnings and general advice Before using the oven for the first time, pre-heat it to maximum temperature (250°C) long enough to burn any manufacturing oily residues which could give the food a bad taste. - Page 13 Never store flammable materials such as rags, paper or the like. The compartment is intended only for holding the metal accessories of the range. Never open the storage compartment when the oven is on and still hot. The temperature inside may be very high.
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Page 14: Electronic Programmer
Instructions for the user 6 ELECTRONIC PROGRAMMER LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END-OF-COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 6.1 Clock adjustment When using the oven for the first time, or after a power failure, the display flashes regularly and indicates . - Page 15 Instructions for the user 6.4 End of cooking When cooking is over, the oven will automatically switch off and, at the same time, an intermittent alarm will sound. After switching off the alarm, the display will once again show the right time together with the symbol , indicating that the oven has returned to manual operation mode.
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Page 16: Cleaning And Maintenance
Instructions for the user 7 CLEANING AND MAINTENANCE Do not use a steam jet for cleaning the appliance. 7.1 Cleaning stainless steel and enamelled versions To maintain stainless steel in good condition it must be cleaned regularly after each use, once it has cooled down. -
Page 17: Extraordinary Maintenance
Instructions for the user 8 EXTRAORDINARY MAINTENANCE The oven may require extraordinary maintenance or replacement of parts subject to wear such as seals, bulbs, and so on. The following instructions describe how to carry out these minor maintenance operations. BEFORE ANY INTERVENTION, DISCONNECT THE POWER SUPPLY OF THE DEVICE. 8.1 Replacement of light bulb Remove cover A by twisting anticlockwise, replace bulb B with another similar bulb (25 W).
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