Smeg Oven SE598X Instruction Manual
Smeg Oven SE598X Instruction Manual

Smeg Oven SE598X Instruction Manual

Smeg oven instruction manual

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1.
2.
INSTALLATION _________________________________________ 29
3.
DESCRIPTION OF CONTROLS ____________________________ 33
4.
USE OF THE OVEN ______________________________________ 38
5.
AVAILABLE ACCESSORIES _______________________________ 39
6.
COOKING HINTS ________________________________________ 40
7.
CLEANING AND MAINTENANCE ___________________________ 45
8.
ADDITIONAL MAINTENANCE ______________________________ 47
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
qualified technician who must install the appliance, set it functioning
and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice,
description of the controls and the correct procedures for cleaning and
maintenance of the appliance.
26
Contents

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Summary of Contents for Smeg Oven SE598X

  • Page 1: Table Of Contents

    INSTRUCTIONS FOR SAFE AND PROPER USE_______________ 27 INSTALLATION _________________________________________ 29 DESCRIPTION OF CONTROLS ____________________________ 33 USE OF THE OVEN ______________________________________ 38 AVAILABLE ACCESSORIES _______________________________ 39 COOKING HINTS ________________________________________ 40 CLEANING AND MAINTENANCE ___________________________ 45 ADDITIONAL MAINTENANCE ______________________________ 47 INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must install the appliance, set it functioning and carry out an inspection test.
  • Page 2: Instructions For Safe And Proper Use

    AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE OVEN. WE ADVISE CAREFUL READING OF THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE OVEN. INSTALLATION MUST BE CARRIED...
  • Page 3 BRAND NAME IS POSITIONED VISIBLY ON THE OVEN DOOR FRAME. THE PLATE MUST NOT BE REMOVED. THE OVEN IS DESIGNED FOR USE BY ADULTS. DO NOT ALLOW CHILDREN TO GO NEAR OR PLAY WITH IT. THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE 2002/96/EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT (WEEE).
  • Page 4: Installation

    In the ovens with hob controls the power cable is not supplied. Use a H05RR-F or H05RN-F rubber-sheathed cable making sure that it does not come into contact with any external metal parts of the oven when routing. Remove rear cover by loosening relevant screws to gain access to the terminal strip.
  • Page 5 Instructions for the installer For operation on 230V / H05RN-F type three-core cable (3 x 4 For operation on 380-415V2N H05RR-F / H05RN-F type four-core cable (4 x 2.5 mm For operation on 380-415V3N H05RRF / H05RN-F type five-core cable (5 x 1.5 mm The cable end to be connected to the appliance must be provided with an earth...
  • Page 6 Instructions for the installer 2.2 Installing the oven The oven is designed for installation into any piece of furniture as long as it is heat-resistant. Proceed according to the dimensions shown in Figures 1, 2 and 3. For installing under a work top, follow the dimensions given in Figure 3.
  • Page 7 If the hob is equipped with a connector for the residual heat indicator, this must be fitted into the free socket on the right handside. The oven can now be fully mounted into the cabinet; make sure that the power cable is properly routed and does not come into contact with parts...
  • Page 8: Description Of Controls

    Instructions for the user 3. DESCRIPTION OF CONTROLS 3.1 Front control panel All the oven controls are grouped together on the front panel. FUNCTION CONTROL KNOB Rotate the knob in either direction to select desired function from the following: NO FUNCTION SET...
  • Page 9 Instructions for the user THERMOSTAT INDICATOR LIGHT (ORANGE) When this light comes on, the oven is heating up. When this light goes out, the preset heating temperature has been reached. When the light flashes, the temperature inside the oven is steady.
  • Page 10: List Of Functions

    TIME BACK KEY TIME FORWARD KEY 3.2.1 Clock adjustment When using the oven for the first time, or after a power failure, the display flashes regularly and indicates on the display. By pressing ke s y time by 1 minute either up or down.
  • Page 11 3.2.4 End of cooking When cooking is over, the oven will automatically switch off and, at the same time, an intermittent alarm will sound. After switching off the alarm, the display will once again show the right time together with the symbol , indicating that the oven has returned to manual operation mode.
  • Page 12 3.2.7 Minute-counter The programmer can also be used as a simple minute counter. The use of the minute-counter will not interrupt oven operation at the end of the set time. By pressing key , the display shows...
  • Page 13: Use Of The Oven

    During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven trays on it as this may damage the enamel coating. If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven.
  • Page 14: Available Accessories

    Chromium-plated handle: for removing hot shelves and pans from the oven. Be sure to wear oven gloves when in use. Accessories available on request Original accessories may be ordered from any Authorised Service...
  • Page 15: Cooking Hints

    Place the food in the oven only after the thermostat indicator light has turned off. very fatty meats may be put in when the oven is still cold. Put frozen meat in immediately, without waiting for it to thaw. The only precaution you need to take is to set the temperature about 20°C lower and cooking time...
  • Page 16 THERMOSTAT SWITCH Ensures uniform heat distribution with greater heat penetration into the food. Food will be lightly browned on the outside and remain soft inside. Keep the oven door closed during cooking. Heating up time must not exceed 60 minutes.
  • Page 17 THERMOSTAT SWITCH IN POSITION The flow of air produced by the fan ensures quicker defrosting. The air circulating inside the oven is at room temperature. The advantage of defrosting at room temperature is that it does not alter the taste and appearance of the food.
  • Page 18: Recommended Cooking Table

    LEG OF LAMB FISH PIZZA DESSERTS SHORT PASTRY CIAMBELLA BRIOCHES FRUIT CAKE PARADISE CAKE APPLE CAKE RICE CAKE (*) = WITH PREHEATED OVEN PORK CHOPS FILLET OF PORK FILLET OF BEEF LIVER VEAL ESCALOPES HALF CHICKEN SAUSAGES MEAT-BALLS FISH FILLETS TOAST...
  • Page 19: Fan Cooking

    Instructions for the user FIRST COURSES LASAGNE OVEN-BAKED PASTA CREOLE RICE MEAT ROAST VEAL ROAST PORK ROASTED BEEF FILLET OF BEEF ROAST LAMB ROAST BEEF ROAST CHICKEN ROAST DUCK ROAST TURKEY ROAST RABBIT ROAST HARE ROAST PIGEON FISH PIZZA BREAD...
  • Page 20: Cleaning And Maintenance

    Rinse thoroughly and dry with a soft cloth or leather. Do not allow residues of sugary foods (such as jam) to set inside the oven. If left to set for too long, they might damage the enamel lining of the oven.
  • Page 21 For easier cleaning, the door can be removed (see P. 8.2) 7.3 Self-cleaning liners (only on some models) The oven is equipped with continuous self-cleaning enamelled liners. These liners make the oven easier to clean and ensure its efficiency over time. 7.3.1 Using the self-cleaning liners...
  • Page 22: Additional Maintenance

    Instructions for the user 8. ADDITIONAL MAINTENANCE The oven may require additional maintenance or replacement of parts subject to wear such as seals, bulbs, and so on. The following instructions describe how to carry out these minor maintenance operations. Before any intervention, disconnect the power supply.
  • Page 23 B. Lift up the door forming an angle of about 45° and remove. To refit, slide the hinges A into slots in oven frame. Locate the grooves (figure C) over frame of oven in hinge cut out, lower the door and release the locking levers (figure B).

This manual is also suitable for:

Oven se598xgtSe598x-5

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