Sharp R-22GT Operation Manual

Sharp R-22GT Operation Manual

1200 watts/1600 watts/1800 watts/2100 watts-heavy duty commercial microwave oven
Hide thumbs Also See for R-22GT:

Advertisement

1200 WATTS/1600 WATTS/1800 WATTS/2100 WATTS-HEAVY DUTY
COMMERCIAL MICROWAVE OVEN
R-22GV/R-22GT/R-23GT/R-24GT/R-25JT
MODELS

FOR CUSTOMER ASSISTANCE

To aid in reporting this commercial microwave oven in case of loss or theft, please record below
the model number and serial number located on the unit. We also suggest you record all the
information listed and retain for future reference.
MODEL NUMBER
DATE OF PURCHASE
Dealer
Servicer
TO PHONE:
SERVICE and PARTS
(for your nearest Sharp Authorized Servicer and Parts Distributor)
United States .................................. 1-800-BE-SHARP(237-4277)
ADDITIONAL
CUSTOMER INFORMATION ............................................. 201-529-8706
TO WRITE:
For additional information:
For service problems, warranty information, missing items and other assistance:
Please provide the following information when you write or call: model number, serial number, date
of purchase, your complete mailing address (including zip code), your daytime telephone number
(including area code) and description of the problem.
®
OPERATION MANUAL
Telephone
Commercial Microwave Oven Department
Sharp Electronics Corporation
Sharp Plaza, Box 650
Mahwah, NJ 07430-2135
Sharp Electronics Corporation
Customer Assistance Center
1300 Naperville Drive
Romeoville, IL 60446-1091
SERIAL NUMBER
Telephone

Advertisement

Table of Contents
loading

Summary of Contents for Sharp R-22GT

  • Page 1: For Customer Assistance

    MODELS FOR CUSTOMER ASSISTANCE To aid in reporting this commercial microwave oven in case of loss or theft, please record below the model number and serial number located on the unit. We also suggest you record all the information listed and retain for future reference.
  • Page 2: Table Of Contents

    CONTENTS For Customer Assistance ... Front cover Contents ... 1 Precautions to Avoid Possible Exposure to Excessive Microwave Energy ... 1 Limited Warranty ... 2 Important Safety Instructions ... 3 Service Call Check ... 4 Grounding Instructions ... 5 Installation ... 6 Part Names ...
  • Page 3: Limited Warranty

    In no event shall Sharp be liable, or in any way responsible, for any damages or defects in the Product which were caused by repairs or attempted repairs performed by anyone other than an authorized servicer. Nor shall Sharp be liable or in any way responsible for any incidental or consequential economic or property damage.
  • Page 4: Precautions To Avoid Possible Exposure To

    8. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has been damaged or dropped. 9. This appliance should be serviced only by qualified service personnel. Contact nearest Sharp Authorized Servicer for examination, repair or adjustment.
  • Page 5: Service Call Check

    Any time the EE is flashing, the servicer should be called. When EE is not flashing, check the reason and correct. Service is not necessary. START ST AUTHORIZED SHARP SERVICER. Action Required Call for service. Call for service.
  • Page 6: Grounding Instructions

    Improper use of the grounding plug can result in a risk of electric shock. The electrical – requirements are 120 Volt, 60 Hz AC only, 20 Amp or more (R-22GV,R-22GT); 230/208 Volt, 60 Hz, AC only, 15 Amp or more (R-23GT) and 20 Amp or more (R-24GT, R-25JT) fused electrical supply. It is recommended that a separate circuit serving only this appliance be provided.
  • Page 7: Installation

    INSTALLATION INSTALLATION Because your Sharp Commercial Microwave Oven will be used frequently, place it so that there is easy access for all users. 1. Be sure all electrical requirements are met. See page 5. 2. Exhaust vents are on the back of the unit near the top. Install the unit at least 2 inches away from the nearest wall to permit adequate ventilation for proper cooling and air flow in the oven.
  • Page 8: Part Names

    DEFROST STOP SELECTA START CLEAR TIME CHECK SIGNAL R-22GV (R-22GV/R-22GT R-23GT/R-24GT) 10. Oven door with see-through window 11. Door latches 12. Door handle 13. Service window for replacing the oven light bulb 14. Ventilation openings 15. Power supply cord 16. Mounting plate 17.
  • Page 9: Before Operation

    3) Oven light and fan motor work for 1 minute whenever the door is opened or after cooking. MEMORY OPERATION The R-22GT, R-23GT, R-24GT and R-25JT mod- els have 20 and R-22GV model has 10 memory banks which can store cooking programs.
  • Page 10: Memory Program Entry

    Setting time and power level * Suppose you want to set 4 minutes at 60% for the 1st stage and 2 minutes at 30% for the 2nd stage for 1 serving in memory 1.(R-22GT/23GT/ 24GT/25JT) Procedure 1 Touch SET pad twice within 2 sec.
  • Page 11: Memory Check

    Memory check You can check the information programmed into the memory. Checking time and power level * Suppose you want to know the information pro- grammed into the memory 1, programmed for 4 minutes at 60% for the 1st stage and 2 minutes at 30% at the 2nd stage.
  • Page 12: Manual Operations

    “EE 9”. Multiple sequence cooking (R-22GT/23GT/24GT/25JT only) * Suppose you want to cook for 4 minutes at 60 % for 1st stage and then contimue to cook for 2 minutes at 30% for 2nd stage.
  • Page 13: Express Defrost

    Check food after standing. If additional time is needed, continue to defrost with time cooking. It is better to defrost with 30% power for R-22GT/23GT/24GT/25JT. For R-22GV, it is better to defrost with Express Defrost continuously. Foods that are the same thickness throughout defrost better.
  • Page 14: Counter Check

    After about 1 sec. using memory 1. Note: 1. To cancel counter check, touch CHECK pad. 2. (FOR R-22GT/23GT/24GT/25JT) You can know count of memory No.1 - 10 only. Memory No.11 - 20 cannot be checked. 3. Each counter can count the times to 9999, and then it will return to 0.
  • Page 15: Other Convenient Features

    *DO NOT OPERATE the oven without the air intake filter in place. *DO NOT USE commercial oven cleaners, abrasive or harsh cleaners or scouring pads on any part of your microwave oven. Demonstration Mode To demonstrate,touch SELECTATIME, 0 and then touch START and hold for 3 seconds.Cooking operations can now be demonstrated with no power in the oven.
  • Page 16 CARE AND CLEANING Oven interior 1) For easy cleaning, wipe any spatters or spills with a soft damp cloth or sponge at the end of each day. For heavier spills, use mild soap and rinse thoroughly with hot water. 2) At least once a week, remove the splash cover and wash in a mild detergent solution.
  • Page 17: Cooking Guide

    There must be more food than metal, and the metal container must not touch the oven walls.
  • Page 18: Guidelines For Microwave Heating

    4. Arrange foods with thicker portions or larger pieces toward the outside of the cooking container. Most foods cook more evenly and faster if covered. 5. The microwave oven is quite useful in reducing broiling times for steaks and chops. Partially prepare the meat in microwave oven, then broil for a shorter period of time.
  • Page 19: Timing Guide

    1. The lower the initial temperature of a food, the longer it will take to heat in a microwave oven. 2. Since with a microwave oven you are heating with time rather than temperature, it is helpful to know the starting temperatures of the foods.
  • Page 20: Heating And Cooking Time Guide

    Chili Con Carne 8 oz. Creamed Chicken 8 oz. Lasagna 8 oz. Meat Loaf 8 oz. Macaroni (beef sauce) Approximate Heating Time 100% Power (seconds) R-22GV R-23GT R-24GT R-25JT R-22GT 20-22 60-70 40-50 35-45 25-35 60-70 40-50 35-45 25-35 40-50 35-40 30-35...
  • Page 21 4 oz. Mushrooms 4 oz. Peas 4 oz. Potatoes au Gratin 8 oz. Potatoes (pre-baked) Quantity Item R-22GV R-22GT Plated Meals 1 small Plated Meal 1 large Plated Meal Primary Cooking 4 slices Bacon 1 pound Bacon (precook to reheat) 5 min.
  • Page 22: Reminders

    7. Do not use paper towels, plates or other utensils made from recycled paper for microwave heating. Recycled paper products may contain certain impurities which could cause the paper to ignite during microwave heating. SPECIFICATIONS R-22GV/R-22GT AC Line Voltage Single phase 120V, 60Hz, A.C.
  • Page 23: Auto-Touch Guide

    1. Touch CHECK pad. 2. Touch NUMBER MULTIPLE SEQUENCE COOKING (R-22GT/23GT/24GT/25JT) Suppose you want to cook for 4 minutes at 60% and then continue to cook for 2 min- utes at 30%. 1. Enter cooking time for 1st stage.
  • Page 24 2. Touch number pad 3. Enter cooking time. 4. Enter power level. 5. Touch SET pad 2 times. ® SHARP ELECTRONICS CORPORATION Sharp Plaza, Mahwah, New Jersey 07430–2135 SHARP CORPORATION Osaka, Japan ® GUIDE TIME COOKING Suppose you want to cook for 2 minutes and 30 sec- onds at 50%.

Table of Contents