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Summary of Contents for Gourmia GFD1950
- Page 1 1950...
- Page 6 9 (nine)
- Page 9 Drying Fruit Temp (°F) Preparation Times Apples 6-7 hours 135-145 slice ¼-inch thick Bananas 7-8 hours 135-145 slice ¼-inch thick arrange whole berries Blueberries 36-42 hours 135-145 on trays Grapes 42-48 hours 135-145 slice in half Mango 4-6 hours 135-145 slice 1∕8-inch thick Pineapple 8-9 hours...
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