Controlling The Refrigerator Temperature; Storing Food - Samsung DA99-00478C Instruction Manual

Controlling the Refrigerator Temperature

EN
8
When setting the refrigerator temperature, you must take into
account the following factors:
To store...
A large amount of food
(refrigerator full)
An average amount of food
A small amount of food
(refrigerator relatively empty)

Storing Food

Follow the recommendations below when storing food in the
refrigerator.
The amount of food to be stored
The temperature of the room in which the fridge/freezer
is placed
Depending on the room temperature, you may need to turn
the refrigerator up or down slightly. If it is very low
set the refrigerator temperature to COLD.
In case of being much foods in fresh food compartment,
specially in summer, turn the freezer temperature dial to
"QUICK COOLING" to direct more cold air into the fresh food
compartment and the refrigerator temperature dial to "6~7".
Setting at "QUICK FREEZING" fresh food compartment will
not be cold enough.
Put the freezer compartment in "WINTER" when the ambient
temperature drops below 10˚c, and turn the refrigerator dial
to "4~5".
1
Put food in containers with lids or in plastic bags or cover it with
plastic film to prevent:
The food from drying up
Smells from permeating other items of food
2
Allow hot food or drinks to cool before placing them in the
refrigerator.
3
Leave sufficient room between the items and in front of the
ventilation slots to enable the cool air to circulate freely.
4
Try and maintain easy access to the temperature dial in case you
need to adjust the temperature.
5
If you have washed any fruit or vegetables, dry them before
storing them in the vegetable bin.
Then set the temperature to...
COLDER
Between COLDER and COLD
COLD