Tomato & Basil Soup - Samsung Microwave Oven Cookbook

TOMATO & BASIL SOUP
PREPARATION TIME:
INGREDIENTS
1 kg Ripe tomatoes, skinned
and chopped fine*
1 Onion, chopped
2 Garlic cloves, crushed
METHOD
In a bowl combine tomatoes, onion, garlic and vegetable stock. Cook covered on HIGH for 15 minutes or
until soft, stirring often. Process tomato mixture until smooth in a food processor or mixer. Return to bowl.
Add tomato purée, basil, salt and pepper. Cook covered on HIGH for 3 minutes, stirring once. Serve hot or
chilled, garnished with basil.
*Place tomatoes without any water in the MWO on HIGH for 4 minutes. The skin will blister and easily peel off.
8 mins COOKING TIME:
23
20 mins
250 ml Vegetable stock
½ cup Basil, torn
1 tbsp Tomato purée
¼ tsp Pepper
Salt to taste
A
SERVES: 4