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Table of Contents
Related Manuals for Salton WM14T
Summary of Contents for Salton WM14T
- Page 1 OWNER’S MANUAL WM14T WM14W Belgian Belgian W A F F L E M A K E R...
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Page 2: Important Safeguards
IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: 1. Read all instructions 2. Do not touch hot surfaces. Use handles. Use oven mitts or potholders. 3. To protect against risk of electric shock, do not immerse cord, plugs, or appliance in water or other liquid. -
Page 3: Additional Important Safeguards
Additional Important Safeguards CAUTION HOT SURFACES: This appliance generates heat and escaping steam during use. Proper precautions must be taken to prevent the risk of burns, fires or other damage to persons or property. CAUTION: This appliance is hot during operation and retains heat for some time after removing plug from wall outlet. - Page 4 If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way. ® WM14T/WM14W 3. Non-Stick Cooking Plates 4. Polarized Plug 5. Handles...
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Page 5: Operating Instructions
Operating Instructions Before Using For The First Time IMPORTANT: Before using for the first time, operate the appliance without batter in order to burn off residues on the Cooking Plates. To avoid burns, caution should be taken when handling the Waffle Maker. -
Page 6: How To Use
How To Use Your Waffle Maker 1. Be sure the Cooking Plates are clean and free from dust. If necessary, wipe with a damp cloth. 2. When using the Waffle Maker for the first time, brush the Cooking Plates with cooking oil. NOTE: The Waffle Maker is coated with a non-stick surface. -
Page 7: User Maintenance Instructions
User Maintenance Instructions This appliance requires little maintenance. It contains no user serviceable parts. Do not try to repair it yourself. Any servicing requiring disassembly other than cleaning must be performed by a qualified appliance repair technician. To Clean CAUTION: Do not immerse the Waffle Maker, cord, or plug in water or any other liquid. -
Page 8: Helpful Hints
• Sift all dry ingredients. • Egg yolks should be separated from egg whites before mixing. • Beating egg whites separately, and then folding into the batter, will create lighter and crispier waffles. • Egg whites should be beaten until they form stiff peaks. Stir 1/4 of beaten egg whites into batter to lighten it, then gently fold the rest of the egg whites into the batter (there should be white streaks in the batter). -
Page 9: Recipes
Basic Waffles 1 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 teaspoon butter, melted Sift dry ingredients together in a bowl. Add egg yolk and milk to the dry ingredients and beat together thoroughly. Pour a scant 1/2 cup of batter onto the heated waffle mold. Makes about 6 waffles. - Page 10 Whole Wheat Banana Nut Waffles 1/2 cup whole wheat flour 1/2 cup all-purpose flour 1 teaspoon baking powder 1 teaspoon melted butter or vegetable oil 1/2 cup walnuts, minced Sift dry ingredients together in a bowl. Add egg yolk and milk to the dry ingredients and beat together thoroughly. Mash banana and beat banana and nuts into batter.
- Page 11 Chocolate Waffles 1 cup all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 2 teaspoon sugar 1-1/2 squares semi-sweet chocolate (1-1/2 ounces) Sift dry ingredients together in a bowl. Add milk, egg yolk and vanilla to dry ingredients and beat until well blended. Melt butter and chocolate together in microwave or double boiler.
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Page 12: Limited One-Year Warranty
LIMITED ONE YEAR WARRANTY Warranty: This product is warranted by Salton, Inc. to be free from defects in materials or workmanship for a period of (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the product.