Electrical Data - Mitsubishi Electric PKH-2GKLA Technical & Service Manual

Series pkh wall mounted
Hide thumbs Also See for PKH-2GKLA:
Table of Contents

Advertisement

3. ELECTRICAL DATA

Indoor unit
220V 50Hz 1phase, 230V 50Hz 1phase, 230V 50Hz 1phase
Outdoor unit
220V 50Hz 1phase, 230V 50Hz 1phase, 240V 50Hz 1phase
Indoor unit
Service Ref.
Outdoor unit
Mode
Capacity(W)
Total Input(kW)
Input(kW)
Current(A)
Starting current(A)
Input(kW)
Current(A)
Starting current(A)
Indoor unit
240V 50Hz 1phase
Outdoor unit
240V 50Hz 1phase
Indoor unit
Service Ref.
Outdoor unit
Mode
Capacity(W)
Total Input(kW)
Input(kW)
Current(A)
Starting current(A)
Input(kW)
Current(A)
Starting current(A)
Indoor unit
220V 60Hz 1phase
Outdoor unit
220V 60Hz 1phase
Indoor unit
Service Ref.
Outdoor unit
Mode
Capacity(W)
Total Input(kW)
Input(kW)
Current(A)
Starting current(A)
Input(kW)
Current(A)
Starting current(A)
OC231A
PKH-2GKLA
PUH-2VKA
2
Heat
Cool
6,150
5,400
2.21
2.19
0.07
0.07
0.33
0.33
0.40
0.40
2.14
2.12
9.93
9.83
43
43
PKH-2GKLA
PUH-2AKA
·TH-A
1
Cool
Heat
6,100
5,400
2.26
2.25
0.07
0.07
0.33
0.33
0.40
0.40
2.18
2.19
9.77
9.81
45
45
Rating Conditions ( Cooling)
Indoor : D.B. 27°C , W.B. 19°C
Outdoor : D.B. 35°C
PKH-2GKLA
PUH-2NKA
1
Cool
5,800
2.48
0.07
0.33
0.40
2.41
11.07
54
13
13
PKH-2GKLA
PUH-2VKA
2
Cool
Heat
6,200
5,450
2.25
2.23
0.07
0.07
0.33
0.33
0.40
0.40
2.16
2.18
9.78
9.87
44
44
Rating Conditions
(Cooling) : Indoor : D.B. 29°C , W.B. 19°C
Outdoor : D.B. 46°C
(Heating ): Indoor : D.B. 21°C
Outdoor : D.B. 7°C , W.B. 6°C
PKH-2GKLA
PUH-2NKA
1
Cool
Heat
6,250
4,800
2.52
2.90
0.07
0.07
0.33
0.33
0.40
0.40
2.83
2.45
12.99
11.2
54
54
PKH-2GKLA
PUH-2VKA
2
Cool
Heat
6,250
5,500
2.29
2.27
0.07
0.07
0.33
0.33
0.40
0.40
2.20
2.22
9.86
9.95
45
45
PKH-1.6GKLH
PKH-1.6GKL
PUH-1.6VKA
2
Cool
Heat
4,600
4,450
(5,330)
1.43
1.47
(2.16)
0.07
0.07
<0.80>
0.33
0.33
<3.50>
0.40
0.40
<3.57>
1.40
1.36
6.76
6.57
32
32
Heat
4,650
(5,450)
1.48
(2.28)
0.07
<0.87>
0.33
<3.66>
0.40
<3.73>
1.41
6.60
33

Hide quick links:

Advertisement

Table of Contents
loading

Table of Contents