Pizza Setting - John Lewis JLFSEC612 User Manual

Food
Cakes: Madeira
Cakes: Rich Fruit
Cakes: Christmas
Cakes: Apple Pie
- Shortbread
Fish
Fruit Pies, Crumbles
Milk Puddings
Pastry: Choux
Pastry: Shortcrust
Pastry: Flaky
Pastry: Puff
Plate Tarts
Quiches / Flans
Scones
Roasting: Meat, Poultry

Pizza Setting

Food
Apple Pie
Plate Tart
Pizza, frozen
Pizza, home made
Quiches / Tarts
32
Temperature (°C)
140 - 160
130 - 140
130 - 140
160 - 170
130 - 150
160 - 180
170 - 180
140 - 160
180 - 190
180 - 190
180 - 190
Follow manufacturer`s instructions. Reduce the
temperature for Fan oven by 20 °C.
180 - 190
170 - 180
210 - 230
160 - 180
Temperature (°C)
160 - 180
180 - 200
Follow manufacturer`s instructions
200 - 230
180 - 200
Time (min)
60 - 80
120 - 150
180 - 270
50 - 60
45 - 60
30 - 40
30 - 50
60 - 90
30 - 40
25 - 35
30 - 40
25 - 45
25 - 45
8 - 12
Refer to the Roasting
table.
Time (min)
50 - 60
25 - 50
15 - 25
30 - 50
Cooker User Manual
Shelf posi-
tion
3
3
3
3
1 – 3
3
3
3
3
3
3
3
3
3
1 – 3
2
Shelf position
2
2
3
2
2