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Related Manuals for Rival ELECTRIC SKILLET S16SG-CN
Summary of Contents for Rival ELECTRIC SKILLET S16SG-CN
- Page 1 S16SG CN...
- Page 2 When using electrical appliances, basic safety precautions should always be followed, including the following:...
- Page 3 AN EXTENSION CORD MAY BE USED WITH CARE; HOWEVER, THE MARKEDELECTRICAL RATING SHOULD BE AT LEAST AS GREAT AS THE ELECTRICALRATING OF THE SKILLET. CAUTION: ELECTRIC POWER:...
- Page 4 R E A D P O W P R E H E AT CAUTION:...
- Page 5 NOTE:...
- Page 6 CAUTION: S16RV skillet 12/04 CAUTION:...
- Page 7 FOOD AMOUNT TIME/DIRECTIONS SKILLET TEMP. BURGERS STEAK CHICKEN FRENCH TOAST PANCAKES EGGS BACON SAUSAGE LINKS SAUSAGE PATTIES...
- Page 8 FOOD STEAK BURGERS(Ground Beef) CHICKEN BREAST PORK CHOPS NOTE: NOTE: MININUM INTERNAL TEMPERATURE...
- Page 16 SERVICE INSTRUCTIONS...
- Page 17 S16SG CN...
- Page 18 L’emploi de tout appareil électroménager exige l’observation de certaines précautions fondamentales, y compris des suivantes:...
- Page 19 ATTENTION: COURANT ÉLECTRIQUE:...
- Page 20 R E A D P O W P R E H E AT S16SG skillet 1/05 S16-SG controls 5/05 ATTENTION:...
- Page 21 REMARQUE:...
- Page 22 ATTENTION: S16RV skillet 12/04...
- Page 23 ALIMENT QUANTITÉ DURÉE/DIRECTIVES TEMP. DE LA POÊLE HAMBURGERS BIFTECK POULET PAIN DORÉ CRÊPES ŒUFS BACON SAUCISSES EN CHAPELET GALETTES DE CHAIR À SAUCISSE...
- Page 24 ALIMENT BIFTECK BURGERS (bœuf haché) POITRINE DE POULET CÔTELETTES DE PORC JAMBON REMARQUE: REMARQUE: TEMPÉRATURE INTERNE MINIMALE...
- Page 32 SERVICE INSTRUCTIONS...