Hints And Tips - Zanussi ZCE569NW1 Instruction Book

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Hints and Tips

Saucepans for use on solid plates should have
several characteristics:
• They should be fairty heavy duty.
• They should fit the heat area exactly, or be
slightly larger for efficient use, NEVER
smaller.
• They should have a flat base to ensure good
contact with the plate. This is particularty
important when using pans for high
temperature frying presure cooking.
As soon as liquid starts boiling,turn the plate
control knob so that it will barely keep the liqiud
simmering.
You can switch off the plate a short while before
you finish coking, and the final stage wil be
completed on the accumulated heat.
Ensure pans are large enough to avoid
liquids being split into the plates. Never
leave the plates on without a pan on
them or with an empty pan on them.
Take care never to lean or reach over a
hot electric plate. Always point pan
handles inward or over the work
surface next to the hob to avoid
accidentally knocking over a pan as
you pass by.
Take care when frying food in hot oil or
fat, as the overheated splashes could
easily ignite.
If the control knobs become difficult to
turn, please contact your local
Electrolux Service Centre.
12
Good use
Bad use

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