Electrolux NHT8 Manual page 3

EN
INDEX OF FIGURES
Figure 1 Reproduction of the marking/dataplate on the machine..................................................... Page
Figure 2 Position of marking............................................................................................................. Page
Figure 3 Technical data identification ............................................................................................... Page
Figure 4 Example of document identification data. .......................................................................... Page
Figure 5 Unpacking .......................................................................................................................... Page
Figure 6 Machine positioning ........................................................................................................... Page
Figure 7 Removing the film .............................................................................................................. Page
Figure 8 Feet adjustment ................................................................................................................. Page
Figure 9 Machine fixing clamp.......................................................................................................... Page
Figure 10 Feed pipe connection......................................................................................................... Page
Figure 11 380-415V 3N ...................................................................................................................... Page
Figure 12 400-440V 3 ........................................................................................................................ Page
Figure 13 220-240V 3 ........................................................................................................................ Page
Figure 14 220-240V 1N ...................................................................................................................... Page
Figure 15 Energy control .................................................................................................................... Page
Figure 16 HACCP connection position............................................................................................... Page
Figure 17 Filters and overflow ............................................................................................................ Page
Figure 18 Wash and rinse arms ......................................................................................................... Page
Figure 19 Automatic dispenser arrangement ..................................................................................... Page
Figure 20 Detergent dispenser terminal block.................................................................................... Page
Figure 21 Rinse aid dispenser terminal block .................................................................................... Page
Figure 22 Automatic hood opening/closing ........................................................................................ Page
Figure 23 YELLOW rack..................................................................................................................... Page
Figure 24 GREEN rack....................................................................................................................... Page
Figure 25 BLUE rack for glasses........................................................................................................ Page
Figure 26 YELLOW container for cutlery............................................................................................ Page
Figure 27 Unscrew the salt container cap .......................................................................................... Page
Figure 28 Add the salt ........................................................................................................................ Page
Figure 29 Filters and overflow ............................................................................................................ Page
Figure 30 Wash and rinse arms ......................................................................................................... Page
INDEX OF TABLES
Table 1 Main technical characteristics, performance and consumption.......................................... Page
Table 2 Control panel...................................................................................................................... Page
Table 3 Residual risks..................................................................................................................... Page
INDEX OF FIGURES AND TABLES
7
8
8
8
13
13
13
13
13
14
22
22
22
22
22
23
26
26
27
27
27
33
34
34
34
34
36
36
36
37
10
24
31
5