Commissioning - Silvercrest SEM 1100 A2 Operating Instructions Manual

Commissioning

GB
CY
Operation
Filling the water tank
8
1) Clean the sieve holder w, the measuring spoon 9, the espresso sieve 0 q,
the drip grill 8 and the water tank 1 as described in the chapter "Cleaning
and Care".
2) Place the appliance on a level and heat-resistant surface. Ensure that a mains
power socket is in the vicinity.
3) Insert the drip grill 8 so that the red fl oat can protrude through the recess 7
in the drip grill 8.
4) Insert the plug into a mains power socket.
5) Proceed as follows before the fi rst use, so as to clean the internal pipelines:
6) Allow suffi cient water for about 5 cups of coff ee to fl ow through the appli-
ance. Refer to the chapter "Operation".
7) Let steam generate for about 30 seconds. Refer to the chapter "Operation".
NOTICE
► On the fi rst use it may be that the pump is already audibly working, noises
occur, but still no water is coming out of the appliance. In this case, turn
the steam control switch 2 in the direction "+" so that air can escape from
the pipelines of the appliance (the function rotary switch 5 stands at the
position " "). After approx. 20 seconds the air will have escaped, the
noises disappear and water fl ows from the appliance.
NOTICE
► Use only fresh drinking water for making espresso/cappuccino.
1) Pull the water tank 1 upward and out, open the lid and fi ll it with water:
Fill it with water to at least the Min. marking.
Never fi ll it with more water than up to the MAX marking.
2) Push the water tank 1 back into the appliance so that it slides into the appli-
ance on the rails and sits fi rmly.
You can also fi ll the water tank 1 without having to remove it from the appli-
►
ance. Simply open the water tank lid and fi ll it with water from a bottle etc.
Ensure that no water runs beside the water tank 1.
SEM 1100 A2