Frigidaire FGIF3036TD Use & Care Manual page 28

With induction cooktop
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SETTING OVEN CONTROLS
Setting the Sabbath Feature for the Jewish Sabbath
and Holidays (some models)
For further assistance, guidelines for proper
usage, and a complete list of models with the
Sabbath feature, please visit the web at
www.star-k.org.
This appliance provides special settings for
use when observing the Jewish Sabbath/Holidays. Sabbath
mode disables all audible tones or visual display changes
on the oven control. Bake heating is the only cooking fea-
ture available while in the Sabbath mode. Oven controls are
locked during Sabbath mode.
You must first set the Bake feature and temperature and, if
needed, Bake Time. Any settings made prior to setting the
Sabbath mode will be visible in the displays. The Bake Time
option, if set prior to the Sabbath mode, will give one
audible alert at the end of Bake Time.
Important: The Sabbath mode will override the factory
preset 6 hour energy saving mode, and the appliance will
stay on until the cooking features are cancelled. If any of the
cooking features are cancelled when the appliance is in the
Sabbath mode, no audible or visual indicators will be
available to verify the cancellation.
If the oven interior lights are needed, be sure to activate
them prior to setting the Sabbath mode. Once the oven light
is turned on and the Sabbath mode is active, the oven light
will remain on until the Sabbath mode is turned off and the
oven lights are turned off. The oven door will not activate
the interior oven lights when the oven door is opened or
closed.
It is recommended that any oven temperature modification
made within an active Sabbath mode press the up or down
arrow key.
Note: The temperature will increase or decrease with each
press by 5°F or 1°C and the change will be accepted auto-
matically.
If the oven temperature is set outside of the temperature
range, the oven will default to the nearest available temper-
ature. Try to set the desired oven temperature again.
28
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CAUTION
Food poisoning hazard. Do not let food sit for more than
one hour before or after cooking. Doing so can result in
food poisoning or sickness. Foods that can easily spoil
such as milk, eggs, fish, meat or poultry, should be chilled
in the refrigerator first. Even when chilled, they should not
stand in the oven for more than 1 hour before cooking
begins, and should be removed promptly when finished
cooking.
Important:
Do not attempt to activate any other oven function
except Bake while the Sabbath feature is active. The
following keys will function correctly when the Sabbath
feature is active: Up and Down arrow keys, Bake, and
OFF. All other keys should not be used once the
Sabbath feature is active.
You may change the oven temperature once baking has
started. Press Bake, use the arrow keys to raise or
lower the oven temperature. Each press of an arrow key
will raise or lower the temperature by 5°F (1°C).
Remember that the oven control will no longer provide
audible tones or display any further changes when the
Sabbath feature is active.
The oven will shut-off automatically after completing a
bake time and therefore may only be used once during
the Sabbath/Jewish Holidays.

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