Care And Cleaning - Black & Decker KE2900 Series Use And Care Book Manual

Stainless steel electric kettle
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Warning: Kettle filled with boiling water is hot. Use only the handle to pick it up.
When taking kettle to the table, carry kettle with caution to avoid spilling. Set it on a trivet
or hot pad to protect the table surface or tablecloth.
Important: Hold kettle handle firmly when pouring, especially when filled to the max
fill line. Do not pour too fast.
4. Unplug the kettle when not in use.
Note: This kettle has a boil dry protection feature that automatically turns the kettle and
power indicator light off when water has boiled or if there is no water in the kettle.
BUILT-IN SCALE PROTECTION
Note: Lime scale forms over time in the kettle when water is heated. Though harmless,
it may be bothersome. The kettle has a removable filter behind the pour spout to prevent
particles from pouring into your beverage.
• Always have the removable filter in place just behind the spout when using the kettle.

Care and Cleaning

This product contains no user serviceable parts. Refer service to qualified service
personnel.
CLEANING
1. Before cleaning, be sure the base is unplugged and the kettle has cooled completely.
Empty any remaining water from the kettle.
2. Pull out the removable filter for cleaning. Wash the filter in hot, soapy water and rinse or
place it in the utensil holder of the dishwasher.
3. Wash the inside of the kettle with hot, soapy water and rinse.
Important: Never immerse the kettle in water or other liquids or place in a dishwasher.
4. Wipe exterior of the kettle and base with a damp cloth or sponge and dry.
Note: The heating element at the bottom of the interior may discolor over time. This will not
affect performance. Do not use abrasive soaps, cleansers, or scouring pads on the kettle.
Note: Over time, the kettle may heat up but will not boil. When this happens, it is time for
descaling.
To Descale
• Fill kettle with 4 cups cold tap water and bring to a boil.
Add 2 cups white vinegar, let stand for at least 1 hour or overnight and discard.
• Fill kettle to maximum fill line with cold water. Bring to boil, discard and repeat. Kettle
is now ready for use.
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