AEG BY9314001 User Manual
AEG BY9314001 User Manual

AEG BY9314001 User Manual

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BY9314001

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Summary of Contents for AEG BY9314001

  • Page 1 EN User manual BY9314001...
  • Page 2: Table Of Contents

    16. WARRANTY ............. . . 45 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler –...
  • Page 3: Safety Information

    ENGLISH 1. SAFETY INFORMATION Before the installation and use of the appliance, careful- ly read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use cau- ses injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
  • Page 4: Conditions Of Use

    • Before maintenance cut the power supply. • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. • Excess spillage must be removed before the pyrolytic cleaning.
  • Page 5: Electrical Connection

    ENGLISH • Do not pull the appliance by the han- all poles. The isolation device must dle. have a contact opening width of mini- mum 3 mm. • Keep the minimum distance from the other appliances and units. 3.2 Use •...
  • Page 6: Care And Cleaning

    – do not put water directly into the hot • Before carrying out a Pyrolitic self- appliance. cleaning function or the First Use of the appliance remove from the oven – do not keep moist dishes and food cavity: in the appliance after you finish the cooking.
  • Page 7: Product Description

    ENGLISH 3.4 Internal light 3.5 Disposal • The type of light bulb or halogen lamp WARNING! used for this appliance, is only for Risk of injury or suffocation. household appliances. Do not use it • Disconnect the appliance from the for house lighting.
  • Page 8: Before First Use

    Nonstick grill- / roasting pan To bake and roast or as a pan to collect fat. Nonstick trivet • For roasting and grilling. Use the trivet only with the Grill- / roasting pan. Core temperature sensor To measure how far the food is cooked.
  • Page 9: Control Panel

    ENGLISH • Install the appliance in its permanent 3. Select Calibration and press OK. location. When you calibrate for the first • Connect the appliance to the mains time, you can set the category supply and do not disconnect it again. from the control panel or Auto •...
  • Page 10: Daily Use

    10 www.aeg.com/au Sen- Function Comment Num- field Roasting A category of the automatic programmes. Convenience A category of the automatic programmes. Oven Dishes A category of the automatic programmes. Pizza A category of the automatic programmes. To confirm the selection or setting.
  • Page 11 ENGLISH 7.2 An overview of the menus Main menu Symbol Menu item Description Contains a list of automatic catego- Auto Cooking ries. Heating Functions Contains a list of heating functions. Pyrolysis Pyrolytic cleaning. Basic Settings Contains a list of other settings. Contains a list of favourite cooking Favourite Programme programmes stored by the user.
  • Page 12: Heating Functions

    12 www.aeg.com/au Symbol Submenu Application Gives a reminder to clean the appli- Cleaning Reminder ance. Activates or deactivates the function and also prevents odour during cook- Odour Filter ing. When OFF, it cleans itself at in- tervals. Calibration Starts calibration.
  • Page 13: Residual Heat

    ENGLISH Heating function Application Defrost To thaw frozen food. Bottom Heat To bake cakes with crispy bottoms. Dough Proving To raise the yeast dough before baking. Bread Baking To bake bread. Au gratin To prepare dishes such as lasagna or pota- to gratin.
  • Page 14: Clock Functions

    14 www.aeg.com/au the lamp and fan continue to oper- warm. The display shows the re- ate. For this feature to operate, the maining temperature. cooking time must be longer than • When you use the Moist Fan Baking 30 minutes or you must use the...
  • Page 15: Automatic Programmes

    ENGLISH • Not applicable to heating functions Press again and again until the with the core temperature sensor. display shows Heat + Hold . Press OK to confirm. Activating the function: When the function ends, an acoustic sig- When the cooking time ends, an nal sounds.
  • Page 16: Using The Accessories

    16 www.aeg.com/au 10. USING THE ACCESSORIES WARNING! The display shows the core tempera- Refer to the Safety chapters. ture sensor. Use the shuttle in less than 5 sec- 10.1 Core temperature sensor onds to set the core temperature. Set the oven function and, if neces- The core temperature sensor measures sary, the oven temperature.
  • Page 17: Inserting The Accessories

    ENGLISH 10.2 Inserting the accessories Wire shelf and deep pan together: The deep pan and the wire shelf have side edges. These edges and the shape of the guide-bars are a special device to prevent the cookware from slipping. Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down.
  • Page 18: Roasting Pan

    18 www.aeg.com/au Put the wire shelf on the telescopic run- ners so that the feet point downwards. The high rim around the wire shelf is a special device to pre- vent the cookware from slipping. 10.4 Inserting the wire shelf and the deep pan together Put the wire shelf on the deep pan.
  • Page 19: Additional Functions

    ENGLISH 11. ADDITIONAL FUNCTIONS 11.1 Favourite Programme Activating the Function Lock : Activate the appliance. menu Set a heating function or setting. You can save your favourite settings such Press again and again until the as duration, temperature or heating display shows Function Lock .
  • Page 20: Helpful Hints And Tips

    20 www.aeg.com/au Press OK to confirm. • You can activate and deactivate the To start SET + GO , press a sensor field SET + GO function in the Basic Set- tings menu. (except for ). The set heating function starts.
  • Page 21 ENGLISH Food to be Ovenware Accessories Notes baked Tarte Tart tin Shelf Cakes with mini- Spring form mal topping (e.g. jam) Pie/Quiche Quiche tin Shelf Spring form Tart tin Strudel Tray 1 piece Fruit Cake Square tin Shelf With dried fruit Spring form Pastry : - Sweet...
  • Page 22 22 www.aeg.com/au 12.2 Roasting Beef/Lamb/Game Type Ovenware Accessories Notes Roast Beef Roasting Core temperature Set the necessary in- sensor and Deep pan tensity of cooking (Rare, Medium or Well-done). Scandinavian Beef Roasting Core temperature Set the necessary in- sensor and Deep pan...
  • Page 23 ENGLISH Type Ovenware Accessories Notes Roast Pork Roasting tin Deep roasting Set the weight. Back of Veal Roasting tin Core temperature sensor and deep roasting pan Roast Veal Roasting tin Deep roasting Set the weight; put a lid on the dish.
  • Page 24 24 www.aeg.com/au Type Ovenware Accessories Notes - Frozen Heat-resistant Shelf dish - Fresh Heat-resistant Shelf dish Pasta Dishes : - Frozen Heat-resistant Shelf dish - Fresh Heat-resistant Shelf dish Rice Dishes : - Frozen Heat-resistant Shelf Precooked rice dish - Fresh...
  • Page 25 ENGLISH Type Ovenware Accessories Notes Sweet Dishes Heat-resistant Shelf dish Soufflé : - One Large Tin Heat-resistant Shelf dish - Small Tins In small tins Shelf Multiple tins Au Gratin Heat-resistant Shelf Sprinkle with Par- dish mesan cheese at the end of the baking time 12.5 Pizza Type...
  • Page 26: Tips On Baking

    26 www.aeg.com/au The automatic temperature is 70 °C. nutes before the end of the baking Recommended shelf position: 3. time and then use the residual heat. When you cook frozen food, the trays Dough Proving in the oven can twist during baking.
  • Page 27 ENGLISH Baking results Possible cause Remedy Spread the mixture The cake browns un- The mixture is unevenly evenly on the baking evenly. distributed. tray. The next time you bake, The cake is not ready in The oven temperature is set a slightly higher oven the baking time given.
  • Page 28 28 www.aeg.com/au Cakes / pastries / breads on baking trays Type of bak- Oven func- Shelf posi- Temperature Time (min) tion tion (°C) Plaited Conventional bread / Bread 170 - 190 30 - 40 Cooking crown Christmas Conventional 50 - 70...
  • Page 29 ENGLISH Type of bak- Oven func- Shelf posi- Temperature Time (min) tion tion (°C) Yeast cakes with delicate Conventional toppings (e.g. 40 - 80 160 - 180 Cooking quark, cream, custard) 1) Preheat the oven. 2) Use deep pan. Biscuits Type of bak- Oven func- Shelf posi-...
  • Page 30: Multileveled Baking

    30 www.aeg.com/au 12.11 Multileveled Baking Cakes / pastries / breads on baking trays True Fan Cooking Type of bak- Shelf position Temperature Time (min) (°C) 2 shelf posi- 3 shelf posi- tions tions Cream puffs / 1 / 4 25 - 45...
  • Page 31: Roasting With Turbo Grilling

    ENGLISH Moist Fan Baking Type of food Shelf posi- Temperature (°C) Time (min.) tion Pasta bake 180 - 200 45 - 60 Lasagne 180 - 200 45 - 60 Potato gratin 190 - 210 55 - 80 Sweet dishes 180 - 200 45 - 60 Ring cake or brioche 160 - 170...
  • Page 32 32 www.aeg.com/au Pork Oven Shelf posi- Tempera- Time Type of meat Quantity function tion ture °C (min.) Shoulder / Turbo Neck / Ham 1 - 1.5 kg 160 - 180 90 - 120 Grilling joint Chop / Spare Turbo 1 - 1.5 kg...
  • Page 33 ENGLISH Poultry Type of Quantity Oven func- Shelf posi- Tempera- Time (min.) meat tion tion ture °C Poultry 200 - 250 g Turbo Grill- 200 - 220 30 - 50 portions each Half chick- 400 - 500 g Turbo Grill- 190 - 210 35 - 50 each...
  • Page 34: Pizza Setting

    34 www.aeg.com/au Fast Grilling Time (min.) Food to be gril- Shelf position 1st side 2nd side Burgers / Burgers 8 - 10 6 - 8 Pork fillet 10 - 12 6 - 10 Sausages 10 - 12 6 - 8...
  • Page 35: Convenience Food

    ENGLISH 12.16 Convenience food True Fan Cooking Convenience Shelf position Temperature (°C) Time (min.) food Pizza, frozen 200 - 220 15 - 25 Pizza American, 190 - 210 20 - 25 frozen Pizza, chilled 210 - 230 13 - 25 Pizza Snacks, fro- 180 - 200 15 - 30...
  • Page 36 36 www.aeg.com/au tee that the meat has the correct core Sear the meat in a pan on the hob temperature (see table for the Core on a very high setting for 1 - 2 mi- Temperature Sensor). nutes on each side.
  • Page 37 ENGLISH Vegetables Shelf position Food to be Temperature Time (h) dried (°C) 1 level 2 levels Beans 1 / 4 60 - 70 6- 8 Peppers 1 / 4 60 - 70 5 - 6 Vegetables 1 / 4 60 - 70 5 - 6 for sour Mushrooms...
  • Page 38: Core Temperature Sensor Table

    38 www.aeg.com/au Vegetables Cooking time un- Temperature in Continue to cook Preserve til simmering °C at 100°C (min.) (min.) 160 - 170 50 - 60 5 - 10 Carrots Cucumbers 160 - 170 50 - 60 Mixed pickles 160 - 170...
  • Page 39: Care And Cleaning

    ENGLISH Food Food Core Temperature °C Whole hare 70 - 75 Saddle of venison 70 - 75 Leg of venison 70 - 75 Fish Food Food Core Temperature °C Salmon 65 - 70 Trouts 65 - 70 13. CARE AND CLEANING WARNING! –...
  • Page 40: Shelf Supports

    40 www.aeg.com/au 13.2 Shelf supports Removing the shelf supports You can remove the shelf supports to clean the side walls. Pull the front of the shelf support away from the side wall. Pull the rear end of the shelf sup- port away from the side wall and re- move it.
  • Page 41: Cleaning The Oven Door

    ENGLISH Replace the lamp with a suitable 300 °C heat-resistant lamp. Install the glass cover. Install the left shelf support. 13.4 Cleaning the oven door Removing the door and the glass panels You can remove the oven door and the internal glass panels to clean it.
  • Page 42: Installing The Door And The Glass Panels

    42 www.aeg.com/au Hold the door glass panels on their top edge one by one and pull them up out of the guide. Clean the glass panel with water and soap. Dry the glass panel care- fully. Installing the door and the the above steps in the opposite se- quence.
  • Page 43: Installation

    ENGLISH Product number (PNC) ......... Serial number (S.N.) ......... 15. INSTALLATION The built-in unit must meet the stability requirements of DIN 68930. min. 3 mm min. 50 mm...
  • Page 44 44 www.aeg.com/au 560 min. 20 min. ! 530 min. 560 min. 530 min. 590 min. alternativ 100 max. R1200 mm H05VV-F H05RR-F min. 1600 mm...
  • Page 45: Warranty

    This document sets out the terms and ‘Appliance’ means any AEG conditions of the product warranties product purchased by you ac- for AEG Appliances. It is an important companied by this document; document. Please keep it with your ‘ASC’ means AEG’ authorised proof of purchase documents in a safe serviced centres;...
  • Page 46 You will bear the cost of transporta- in New Zealand; tion, travel and delivery of the Appli- ance to and from AEG or its ASC. If ‘major failure’ as referred to in you reside outside of the service clause 10 of this warranty has the...
  • Page 47 The benefits to you given you to enable AEG to meet its obli- by this warranty are in addition to gations under this warranty. your other rights and remedies un-...
  • Page 48: Environment Concerns

    48 www.aeg.com/au SERVICE NEW ZEALAND FOR SERVICE or to find the address of your nearest authorised service centre in New Zealand FREE CALL 0800 10 66 10 OR EMAIL customercare@electrolux.co.nz (New Zealand only) FOR SPARE PARTS or to find the address of your nearest state spare parts centre in New Zealand FREE CALL 0800 10 66 20 OR EMAIL customercare@electrolux.co.nz...
  • Page 49 ENGLISH...
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