Silvercrest SBB 850 C1 Operating Instructions Manual page 21

Pro-
5. Super Rapid
gramme
Browning level
Size 750 g 1000 g 1250 g
Time (hours) 0 1:15
Preheating (min)
N/A
Kneading 1 (min)
8
Rising 1 (min)
N/A
N/A
Kneading 2 (min)
2A
5
Rising 2 (min)
N/A
Beeps to indicate
kneading hooks can RMV
be removed.
Rising 3 (min)
20
Baking (min)
40
Keep warm time (min)
60
Add the ingredients
0 1:05
(remaining hours)
Presetting the time 15 hrs
* 5A means that after 5 minutes of kneading, you will hear 10 beeps and "ADD"
the same time. This reminds you that you can now add ingredients such as fruit or nuts.
│
■ 18 GB
6.
Dough
Light
N/A
Medium
Dark
N/A
0 1:18 0 1:20 0 1:50
N/A N/A 10
8 8 12
N/A N/A 10
N/A N/A N/A
2A 2A 3A
5 5 5
N/A N/A 25
RMV RMV N/A
20 20 45
43 45 N/A
60 60 N/A
0 1:08 0 1:10 0 1:15
15 hrs 15 hrs 15 hrs
7. 8. Buttermilk
Pasta Bread
Light
N/A
Medium
Dark
N/A 750 g 1000 g 1250 g 750 g 1000 g 1250 g
0 0:15 0 3:17 0 3:21
N/A 25 25
15 10 10
N/A 20 20
N/A 2 2
N/A 5A* 5A*
N/A 8 8
N/A 45 45
N/A RMV RMV
N/A 30 30
N/A 52 56
N/A 60 60
N/A 0 2:15 0 2:19
15 hrs 15 hrs 15 hrs
9. Gluten Free
Light
Medium
Dark
0 3:30 0 2:14 0 2:20 0 2:25
30 N/A N/A
10 12 13
20 10 10
2 2 2
5A* 1A 2A
8 5 5
45 18 18
RMV RMV RMV
30 30 30
60 56 60
60 60 60
0 2:23 0 1:49 0 1:53 0 1:58
15 hrs 15 hrs 15 hrs 15 hrs
will be displayed at
SBB 850 C1
N/A
13
10
2
2A
5
18
RMV
30
65
60