Troubleshooting; Recipes - Bosch MMB66G3M Instruction Manual

en

Troubleshooting

Troubleshooting
W Risk of injury!
Before rectifying a fault, pull out the mains
plug.
Important information
The illuminated ring on the rotary switch
flashes rapidly
– if the blender jug or universal cutter jug
has not been attached properly,
– if the blender jug or universal cutter jug
becomes detached during operation,
– if the motor stops during operation due
to an overload.
Fault:
Blender does not start or appliance
switches off during operation.
Possible cause:
The appliance was overloaded (e.g. tool
jammed by food) and the electronic fuse
has tripped.
Remedial action:
■ Set the rotary switch to 0/off.
■ Remove mains plug.
■ Eliminate the cause of the overload.
■ Switch the appliance on again.
Possible cause:
Blender jug or universal cutter jug has
become detached.
Remedial action:
■ Set the rotary switch to 0/off.
■ Correctly attach blender jug or universal
cutter jug and screw on all the way.
■ Switch the appliance on again.
Important information
– If the fault cannot be eliminated, please
contact customer service (see customer
service addresses at the end of this
booklet).
20

Recipes

General notes:
First mix the solid ingredients with half the
amount of liquid, then add the remainder of
the liquid.
When preparing smoothies, place the
mixing beaker back into position after drain-
ing it and briefly switch on the highest level
in order to obtain the remaining liquid.
Mayonnaise
Note: Mayonnaise can be prepared
in the blender with whole eggs only.
Basic recipe:
– 1 egg
– 15 g vinegar or lemon juice
– 1 pinch of salt
– 1 pinch of sugar
– 250 ml oil
Ingredients must be at the same
temperature.
■ Switch on the blender at low speed.
■ Process the ingredients (except the oil)
at low speed for several seconds.
■ Switch the blender to maximum speed,
slowly pour the oil through the funnel
and blend for approx. 2 minutes.
Hot chocolate
– 50-75 g frozen cooking chocolate
– ½ l hot milk
– Whipped cream and grated
c hocolate as required
■ Cut the cooking chocolate into pieces
(approx. 1 cm) and chop up completely
in the blender at maximum speed.
■ Switch off the blender and add the milk
through the funnel.
■ Blend for 1 minute at maximum speed.
■ Pour the hot chocolate into glasses and
serve with whipped cream and grated
chocolate as required.