Silvercrest SBB 850 B1 Operating Instructions Manual page 20

Pro-
gramme
Browning level
Size 750 g 1000 g 1250 g 750 g 1000 g 1250 g 750 g 1000 g 1250 g 750 g 1000 g 1250 g
Time (hours) 03:18
Preheating (min)
15
Kneading 1 (min)
11
Rising 1 (min)
30
2
Kneading 2 (min)
3A
8
Rising 2 (min)
38
Rising 3 (min)
35
Baking (min)
56
Keep warm time
(Min) 60
Add the ingredients
02:17
(remaining hours)
Presetting the time 15 hrs
* 4A means that after 4 minutes of kneading, you will hear 10 beeps and "ADD" f will be displayed at
the same time. This reminds you that you can now add ingredients such as fruit or nuts.
SBB 850 B1
3. Whole Wheat
Light
Rapid
Medium
Dark
03:25 03:35 02:24 02:30
15 20 N/A N/A
12 12 11
30 30 10
2 2 2
5A 5A 2A
8 8 5
38 38 23
35 35 35
60 65 56
60 60 60
02:21 02:26 01:59 02:03
15 hrs 15 hrs 15 hrs 15 hrs
Light
Medium
Dark
02:35 02:56 03:01
N/A 10 10
13 13 12 12
10 10 25 25
2 2 2 2
2A 2A 4A* 5A
5 5 6 6
23 23 35 35
35 35 30 30
60 65 52 56
60 60 60 60
02:08 02:03 02:07
15 hrs 15 hrs 15 hrs
4. Sweet
Rapid
03:10 02:10 02:16 02:20
15 N/A N/A N/A
12 11 12
25 10 10
2 2 2
5A 1A 2A
6 6 6
35 18 18
30 30 30
60 52 56
60 60 60
02:11 01:46 01:50 01:54
15 hrs 15 hrs 15 hrs 15 hrs
GB
12
10
2
2A
6
18
30
60
60
17