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Paxar reserves the right to make changes in the product, the programs, and their availability at any time and without notice. Although Paxar has made every effort to provide complete and accurate information in this manual, Paxar shall not be liable for any omissions or inaccuracies.
Overview ...1-1 Unpacking the Kit Components ...1-2 Connecting the Cable...1-2 Using the Keyboard ...1-3 Control Keys ...1-4 SETTING UP THE PRINTER ...2-1 Setting the Supply Type ...2-2 Setting the Feed Mode ...2-3 Setting the Ribbon ...2-4 Sending the Configuration ...2-5 PRINTING LABELS ...3-1...
I N T R O D U C T I O N This User Manual contains information about using the KU008 Keyboard with your Monarch 9416 printer. For information about supply loading or care and maintenance, refer to the printer’s Equipment Manual on our Web site (www.paxar.com).
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C o n n e c t i n g t h e C a b l e 1. Turn off the printer. Press the switch on the back of the printer to the OFF position (O). 2. Connect the keyboard’s serial cable to the printer.
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U s i n g t h e K e y b o a r d The keyboard has full alphabetic keys with numeric keys, function keys, four arrow keys, and several special keys. Introduction 1-3...
Control Keys Description Returns the display to the next higher Exit menu. Selects the displayed menu item or Enter accepts entered data. Form Displays the list of available formats. Displays the next menu item. Right Arrow Down Arrow or Displays the previous menu item.
Supply Type Black Mark/Die Cut Feed Mode No Peel/Peel Ribbon No Ribbon/Ribbon When you turn on the printer, the keyboard briefly displays PAXAR 9416CT KIT COPYRIGHT 2006 PAXAR Then, you see FORMAT 1 1. Press or until you see...
S e t t i n g t h e S u p p l y T y p e The printer has a black mark/die cut sensor, which it uses to properly calibrate supplies. Black mark supply has sense marks (black marks) on the back of them.
There are two feed modes: peel and no peel (continuous). Peel mode separates the backing paper from the label. No peel (continuous) mode prints labels in a continuous strip. 1. From the Printer Setup menu, press or FEED MODE 2. Press Enter. You see...
S e t t i n g t h e R i b b o n Thermal direct supplies do not require a ribbon. Thermal Transfer supplies do require a ribbon. 1. From the Printer Setup menu, press or RIBBON 2. Press Enter. You see...
S e n d i n g t h e C o n f i g u r a t i o n When you change the printer’s configuration, you must send the new settings to the printer or it uses the default settings of Black Mark, No Peel, and No Ribbon.
P R I N T I N G L A B E L S This chapter describes printer setup and the data entry procedures for each format. Note: If you make a mistake entering data, press to backspace one character, or press Clear to erase all entered data.
F o r m a t 1 1. Load 1.2” width x 1.1” length supply. 2. Enter the data as prompted: Line 1 Line 2 Line 3 Line 4 Prompt What You Do Enter up to ten characters. Press Enter. LINE 1 LINE 2 Enter up to ten characters.
F o r m a t 3 1. Load 1.2” width x 1.1” length supply. 2. Enter the data as prompted: Line 1 Line 2 Prompt What You Do LINE 1 Enter up to 12 characters. Press Enter. UPCA Barcode Enter up to 12 numeric digits.
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F o r m a t 4 1. Load 1.5” width x 2.7” length supply. 2. Enter the data as prompted: Line 1 Line 2 Line 3 Line 4 Line 5 Prompt What You Do LINE 1 Enter up to 15 characters. Press Enter. LINE 2 Enter up to 15 characters.
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F o r m a t 5 1. Load 1.5” width x 2.7” length supply. 2. Enter the data as prompted: Line 1 Line 2 Line 3 Line 4 Line 5 Line 6 Prompt What You Do LINE 1 Enter up to 15 characters. Press Enter. LINE 2 Enter up to 15 characters.
U s i n g t h e A b o u t M e n u To display version or copyright information, press Form. Press or until you see “About.” Press Enter. You can also display version or copyright information by pressing Exit when you see the first prompt in any format.
If the keyboard was attached while the printer was on, turn OFF the printer and then turn it back This field requires data before continuing to the next field. Enter data and press ENTER.