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OPERATING AND MAINTENANCE INSTRUCTIONS FOR BUILT-IN OVEN Mod. BOC 3322 AX...
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The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product.
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Symbolet på produktet eller på emballasjen viser at dette produktet ikke må behandles som husholdningsavfall. Det skal derimot bringes til et mottak for resirkulering av elektrisk og elektronisk utstyr. Ved å sørge for korrekt avhending av apparatet, vil du bidra til å forebygge de negative konsekvenser for miljø...
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User instructions Thank you for choosing one of our products. We hope you will get the very best performance from this appliance. Therefore we would ask you to carefully comply with the the suggestions and instructions in this manual for proper use of our products. The manufacturer shall not be held liable for damage to persons and property which is due to poor or incorrect installation of the appliance.
DECLARATION OF CE COMPLIANCE This appliance is in compliance with the following European Directives: 93/68 : General regulations 2006/95/CE : Concerning low tensions 89/336/CEE : Electromagnetic compatibility CE Regulation n° 1935/2004 : this appliance is suitable to come in contact with food products. INSTRUCTIONS FOR THE USER This manual is an integral part of the appliance.
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Improper repair work can cause serious accidents, damage the appliance and equipment as well as impair proper operation. Appliances repaired in technical service centres must undergo routine tests, especially a continuity test of the earth circuit. THIS PRODUCT WAS DESIGNED FOR HOME USE. THE MANUFACTURER WILL NOT BE HELD LIABLE FOR DAMAGE TO PERSONS OR PROPERTY CAUSED BY IMPROPER INSTALLATION, OR BY IMPROPER, WRONG OR SENSELESS USE.
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All work on the appliances must be carried out by qualified personnel. For maintenance, moving, installation and cleaning of the appliance use suitable prevention and protection equipment (gloves, etc.). Lifting and moving of appliances weighing more than 25 kg must be carried out using proper equipment, or by two persons, in order to avoid risks or injuries.
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Before using the oven for the first time After unpacking the oven, installing it in the furniture unit and removing the accessories (drip pan and racks), it is advisable to run it at the highest temperature for about 20 minutes to remove any oily residues left from the manufacturing process which may cause unpleasant odours during cooking.
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Table of cooking suggestions Type of dish Temp. Cooking time in Level Cycle °C minutes (from bottom) Bread and biscuits Pizza 20/30 Bread 190/200 45/60 Bread with filling 150/160 20/25 1 or 2 White bread 175/210 25/40 1 or 2 Biscuits 140/150 20/30...
Foods to be grilled Cooking time in minutes Over Under Cuts of thin meat Cuts of normal meat Fish (e.g. trout, salmon) Sausages Toast Depending on the type of food (e.g. meats, fish, poultry, etc.), you will need to turn the food to expose both sides to the infrared rays.
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How to remove the oven door To make it easier to clean the oven, it is possible to remove the door from the hinges as follows: The hinges A are equipped with 2 mobile U-bolts B. When the U-bolts B are lifted, the hinges are disconnected from their housing. After this, lift the door up and pull it outwards, holding the door on both sides near the hinges.
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Cleaning the side rails The side rails are to be hooked onto the wall of the oven. Slide the racks and tray provided into the side rails. To remove the side rails press on part A as shown . Replacement of oven lamp Disconnect the oven from the electrical power supply.
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