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CARE AND CLEANING
Be sure all parts are cool before cleaning.
PARTS
CLEANING AGENTS
DIRECTIONS Be sure all parts are properly replacedafter cleaning.
Broiler pan & in-
Soap& water. Plastic
Remove from oven after use. Cool then pour off grease. Place soapy
serf
scouringpad. Soap
clothover insert and pan; letsoak to loosensoil. Wash in warm soapy
filled scouring pad.
water. Use soap filled scouring pad to remove stubborn soil. Clean in
dishwasher if desired.
Baked Enamel:
Soap & water. Paste of
use adry paper towel or cloth to wipe up spills, especially acid spills, as
Side panels
baking Soda & water,
soon as they occur_(This is especially important for white surfaces.)
Backguard
When surface is co0tlwash with soap and water. Do not use abrasive or
Oven door
harsh cleaning liquids and powders or oven cleaners. These will scratch
Storage drawer
and permanently damage the finish. Dry with a soft cloth.
Control knobs
Mild detergent & water.
To remove knobs,gently pullforward.Wash in mild detergentand water.
Do not useabrasive cleaning agents. They will scratch finish and remove
markings. Rinse, dry and replace.Turn each element ON to see if knobs
have been replaced correctly.
Glass:
Soap & water_Paste
Wash with soap and water. Remove stubborn soil with paste of baking
Backguard
of baking soda &
soda and water. Do not use abrasive materials such as scouring pads,
Oven window
water. Window clean-
steel woo! or powdered cleaning agents. They will damage glass. Rinse
ing fluid:
with clear water and dry. To prevent staining of oven window, never use
excessive amounts of water which may seep under or behind glass.
Metal finishes:
Soap & water. Paste of
Wash with soap and water. Remove stubborn soil with paste of baking
Aluminum - back-
baking soda & water,
soda and water. Do not use oven cleaners, abrasive or caustic agents.
guard base.
They will damage the finish.
Chrome & stainless
steel - trim parts
OVenracks
.....
.....
Soap &waterlCleans-
Cleanwithsoapywater Removestubborns0ilwithcleansingpowderor
' ing powders & plastic
soap filled scouring pad: Rinse and dry.
,ng pad
pads,
soapt,,,edscour
Plastic finishes:
Soap & water. Paste
Do not useoven cleaner, powderor liquid cleansers, abrasive or caustic
Door handle, Trim,
of baking soda and
cleaning agentson plastic finishes. These cleaning agentswill scratch or
Backguard
trim,
water. Non-abrasive
marr finish. To prevent staining or discoloration, wipe up fat, grease or
Overlay, Knobs, or
plastic pad or sponge,
acid (tomato, lemon, vinegar, milk, fruit juice, marinade) immediately
End caps
with a dry paper towel or cloth. Whensurface is cool,clean with soap and
water; rinse, and dry.
Porcelain enamel;
Mild liquid cleaners,
Porcelain enamel is glass fused on metal: It may crack or chip with'mis-
Cooktop
detergent or soap &
use. Clean with soap and water when parts are cool. Ail spillovers, espe-
Oven interior
water: Cleansing pow-
cially acid or sugar spillovers, shouldbe wiped up immediatelywith a dry
Seepage 5fdr con-
ders and non abrasive
cloth. Surface may discolor or dull if soil is not removed. When surface is
tinuous clean oven.
nylon or plastic pads.
cool, clean with warm soapy water. NEVER WIPE OFF A WARM OR
Do not use oven
HOT ENAMEL SURFACE WITHA DAMP CLOTH. THIS MAY CAUSE
cleaner on continuous
CRACKING AND CHIPPING. Never use abrasive or caustic cleaning
clean oven.
agentson exteriorfinishof range_Use commercial oven cleaner on por_
celain -lined oven ONLY. Carefully read and follow manufacturer's in-
structions. NOTE: The cooktop on coil models lifts up for access to area
under the cooktop.
Silicone rubber
Soap & water.
Door gasket is located on the door plug. DO NOT REMOVE GASKET.
door gasket
Wash with soap. Rinse thoroughly.
Surface & Oven
Elementsare self-cleaning. Soil will burn off as elements are used. Do
Elements
notsprayovencleaneron elements,electricalhookup or connection.
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